Page 52 - Seafood, Fishing & Aquaculture 2017-2018
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measuring shelf life










                        DISRUPTIVE SHELF LIFE INNOVATION








                                                                            KEEP-IT TECHNOLOGIES AS
                                                                            Strømsveien 323 A
                                                                            N-1081 Oslo, Norway
                                                                            Tel: +47 22 30 83 50/+47 41 10 22 52
                                                                            E-mail: kristen.hovland@keep-it.no
                                                                            Website: www.keep-it.no



                     Boost your competitive edge with the Keep-it shelf life indicator. The Keep-it indicator is a game changing
                     innovation – a new and innovative industry leading tool in measuring shelf life. It gives a real time view of
                     remaining shelf life and freshness, all the way from production to the end user.






                                             Raw Produce   83&<$ধ32   -9;8-#<ধ32  Display  Purchase  Home

                                          ,'  2&-$!;38 -9 >-;, @3<8 683&<$; ;,83<+, EVERY STEP 3( ;,' =!£<' $,!-2




                     Creating value for your brand    Profi t generation
                     • Increase competitiveness       • Increase sales
                                                                                               The Keep-it® indicator monitors
                     • Strengthen brand               •  Increase price & margin               both time and temperature.
                     •  Increase customer loyalty     •  Increase durability & reduce waste
                     •  Being an industry fi rst mover
                                                      Reputation & image
                     Quality                          •  Strengthen corporate responsibility
                     •  Secure and document the cool chain  •  Support company values
                     •  Build consumers perception of quality  •  Enhance sustainable production























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