Seafood, Fishing & Aquaculture

Meeting a Growing Global Demand
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Norway Exports Provides Information about Norwegian Exporting Sectors & Regions

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Seafood, Fishing & Aquaculture
This issue of Norway Exports – Seafood, Fishing & Aquaculture looks at Norway’s leading role within the sector worldwide.

Norway exports more quality seafood than ever before. A primary focus in the industry is ensuring a sustainable harvest and growth. Administering some of the richest fishing grounds in the world involves large responsibilities. This has spurred Norway’s emphasis on innovation, technology and sustainable management on national, regional and local levels.

In this issue, we present you with a forword from the Norwegian Minister of Fisheries, Per Sandberg, and introductions to the most important Norwegian industry organisations. A series of articles give you a more in-depth understanding of Norway’s current approach within fisheries and coastal affairs.

In the second half of the magazine, you will be introduced to leading Norwegian companies within the seafood, fishing and aquaculture industry that all provide their products and services on the global market.



Per Sandberg

The Norwegian Minister of Fisheries.

2018 is the year of the ocean

The oceans have huge potential when it comes to meeting the world’s need for resources and creating jobs, and economic and social development. We will not be able to realise this potential without sustainable growth in ocean-based industries.

Estimates show that ocean-based industries could more than double their contribution to the world economy by 2030. Ocean economies alone may create 40 million jobs globally by 2030.

Furthermore, the growing global population means that the world needs more resources and services from the oceans, such as food, energy, medicines, minerals and transport.

If we want to be able to realise the potential that lies in the oceans, we need policies and tools that promote economic development while taking ecological limits and climate change properly into account.

Combatting marine litter
We have several challenges to adress. Climate change and overexploitation of the environment and natural resources, such as pollution and overfishing, are creating enormous problems. Every year a staggering 12 million tonnes of plastic end up in the ocean. This simply has to stop.

Norway has taken action at an international level to combat marine litter and microplastics. I am happy to state that a resolution put forward by Norway was passed at the UN Environment Assembly in December, on the longterm elimination of discharge of litter and microplastics to the oceans.

Although many others are also pushing the issue of marine litter to the top of the agenda, we need even closer international cooperation to combat this huge and growing problem.

The oceans are important for sustainable development
Norway has considerable expertise on ocean issues, which means that we can make an important contribution in this area. We want to further sustainable growth and share Norway’s experience of combining conservation and use of marine resources.

Norway will be the first government sponsor of the new UN Global Compact Business Action Platform on Oceans. In addition to this, Norway recently launched plans for a High-level Panel on Building a Sustainable Ocean Economy.

The High-level Ocean Panel will deliver a report on the importance of the ocean economy for sustainable development. Norway’s Prime Minister Erna Solberg will chair the ocean panel, which will be made up of heads of state and government from a broad range of coastal states, including developing countries.

The panel will work closely with the UN and engage with other international initiatives in this fi eld. The work will commence in the first half of 2018, and will continue until 2020.

The high-level ocean panel is a concrete contribution towards the UN Sustainable Development Goals, and the intention behind this initiative is to increase international awareness.

Sustainable use of the oceans and the maintenance of good environmental status can lead to signifi cant value creation, and can enable us to meet some of the world’s most vital needs in the years to come.

Conservation is investing in our future
As we develop and grow a new ocean economy, many people think that we stand before a hard choice between production and conservation. Using our oceans to produce food, energy and jobs is important, and that means that we must work even harder to fi ght pollution, waste and over-fishing as we step up research and innovation and discover unknown species and develop new ones.

With sustainable management we can harvest the riches of the sea without reducing their value. Using the oceans sustainably will not only pay off. It could be the smartest investment we ever make.

Ministry of Trade, Industry and Fisheries

The Norwegian Ministry of Trade, Industry and Fisheries (NFD) is responsible for designing a future-oriented trade, industry and seafood policy. This implies influencing all policy areas of importance in value creation. It is Norway’s total value creation that determines the level of prosperity and welfare in the country. The Ministry aims to promote Norwegian industry and commerce and to contribute to sustainable management of fisheries and aquaculture. It is also responsible for shipping policy. NFD is also involved in coordinating the work of the various ministries to ensure a comprehensive, sound and forward-looking industrial policy.

The Department for Fisheries & Aquaculture

The Department for Fisheries and Aquaculture is responsible for matters related to fisheries, the fishing fl eet and the aquaculture industry. There is a wide range of topics in the Department’s portfolio, including quota negotiations and international fisheries agreements, IUU fishing, regulation of and the right to engage in fishing, regulation of the fishing fleet, aquaculture policy and management, environmental sustainability of the aquaculture industry including fish health and welfare, and licensing rules.

The Economic Policy Department

The Economic Policy Department has responsibility for overall trade and industry policy, macroeconomics, taxation, special sections for seafood and tourism, general responsibility for the industry, business and corporate legislation and work on simplification measures.

The Research & Innovation Department

The Research and Innovation Department is involved in formulating policies on research and innovation. Its focus is on profi table growth and increased use of research results, enhanced innovation activity, greater use of design and increased use of industrial property rights.

The Trade Policy Department

The Trade Policy Department helps to create opportunities for Norwegian commerce and industry in foreign markets. The department is responsible for negotiating free trade agreements through the European Free Trade Association (EFTA), promoting industrial cooperation and investment, ensuring competitive and predictable export fi nancing schemes.

The Maritime Department

The Maritime Department has overall responsibility for the work of NFD on policies for maritime industries: shipping, shipbuilding and suppliers of marine equipment and services. The Department is responsible for legislative activity in shipping in the IMO, ILO and EU and also for national legislation in the area, and has management responsibility for the Norwegian Maritime Authority. The Department is also responsible for WTO activity, bilateral maritime agreements and maritime marketing internationally.

The Ownership Department

The primary task of the Ownership Department is the professional management of state ownership, in order to achieve an optimal return for the State and sound and responsible development of companies. The Department is also involved in the formulation of the government’s overall ownership policy and it produces the annual State Ownership Report and holds the annual Ownership Conference.

The Department of Competition Policy

The Department of Competition Policy has overall responsibility for the implementation of competition policy. The Competition Act is one of the main instruments for competition policy, and the Department is responsible for drafting this Act and for management of the Norwegian Competition Authority. The Department is also responsible for drafting and interpreting national and international legislation associated with state aid and public procurement, including following up the Public Procurement Act and the State Aid Act.

The Ministry of Trade, Industry and Fisheries

PO Box 8090Dep
NO-0032 Oslo, Norway
Tel: +47 22 24 90 90
Website: www.regjeringen.no/nfd

Partners

Norwegian Seafood Council

Every day throughout the year, 34 million meals of seafood from Norway are served worldwide. The Norwegian Seafood Council (NSC) strives to make that number even greater and to ensure that people from all corners of the world know that the best seafood comes from Norway. The Norwegian seafood industry funds the NSC itself, and enables the NSC to develop markets for Norwegian seafood both in Norway and abroad.


The NSC’s head offi ce is located in Tromsø and it employs representatives in Sweden, Germany, the UK, France, Spain, Portugal, Italy, Brazil, Japan, China, Singapore, and the USA. The Norwegian Seafood Council has some 75 employees and a 2017 budget of NOK 493 million.

The NSC’s main areas of business include:

Marketing

In order to increase awareness of and demand for Norwegian seafood, the NSC carries out marketing activities in cooperation with players in the industry. Each year, some 500 projects are carried out in 25 different markets. These are all founded on NSC competencies within consumer analyses, international marketing, brand establishment, PR and different campaigns in shops or restaurants.

Communication & Issues Management

The NSC is a key player in the safeguarding of the Norwegian seafood industry’s positive reputation. The NSC engages in active information work and cooperates closely with media, NGOs, various interest groups, the fishery industry, and Norwegian authorities. To ensure reliable and updated information regarding Norwegian seafood, NSC works in close cooperation with expert bodies and Norwegian authorities.

Market insight
More information

Norwegian Seafood Council

Stortorget 1
PO Box 6176
9291 Tromsø, Norway
Tel: +47 77 60 33 33
Email: [email protected]
Website: www.seafood.no
Twitter: @Seafood_Norwa
Facebook: /sjomatradet
Instagram: @norwegianseafoodcouncil

NORGE is the trademark for first-class seafood from clear, cold Norwegian waters.

Partners

Norwegian Seafood Federation



Norway is one of the largest seafood producers in the world. Every day throughout the year more than 36 million meals of seafood from Norway are served worldwide. The Norwegian Seafood Federation (Sjømat Norge) represents the majority of companies within the fisheries and aquaculture sectors in Norway.


The seafood industry represents Norway’s largest export industry after oil and gas. Norway exports farmed and wild fish to more than 150 countries.

The Norwegian Seafood Federation (Sjømat Norge) represents the interests of approximately 500 member companies. Their member companies cover the entire value chain from fjord to dinner table, including the fish processing industry, aquaculture, fishfeed, and marine ingredients sectors in Norway.

The Norwegian Seafood Federation’s head office is located in Oslo and is affiliated with the Confederation of Norwegian Enterprise (NHO). NHO is the main representative body for Norwegian employers and companies ranging from small familyowned businesses to multinational companies.

Services that Norwegian Seafood Federation provides
  • Promote policies and legislation that benefit their members
  • Promote their members’ interests in regard to exports, trade and other international issues
  • Advise member companies on a wide range of issues, including:
    • Health, environment and safety
    • Quality systems
    • Food safety
    • Trade regulations
    • Legal advice in employee matters
    • Represents employers in joint negotiations
Seafood Production in Norway

Norway is uniquely blessed with a long and fertile coastline. The sea’s abundant resources have laid the foundation for sustaining active coastal communities combining innovation with traditional culture. Access to some of the world’s most productive marine environments allow businesses to deliver a wide range of seafood to all four corners of the world. Norway’s seafood industry is also bound to have a tremendous impact in the future. Norwegian Seafood Federation strives to ensure that the national authorities bear this in mind when determining national priorities.

More information at www.sjomatnorge.no/ norwegian-seafood-federation/


Norwegian Seafood Federation

PO Box 5471 Majorstuen
NO-0305 Oslo, Norway
Tel: +47 99 11 00 00
Email: [email protected]
Website: www.sjomatnorge.no/norwegian-seafood-federation/

Partners

The Norwegian Fishermen’s
Sales Organization



The Norwegian seafood industry is one of the country’s largest and most important export industries. The industry has a proud history and a fantastic future. The Norwegian Fishermen’s Sales Organization (Norges Råfisklag) is an important part of this success story. The organization handles important national functions within the trade of seafood, and works to safeguard fishermen’s incomes and contribute to a sustainable and profitable growth in the Norwegian fishing industry.


About the Organization

Norges Råfisklag is the fishermen’s own sales organization and it operates a well-functioning and modern marketplace for sustainable, wild-caught Norwegian seafood. The organization has a welldeveloped service system and offers fishermen and buyers a number of services directly related to trading, sales, payments and quality assurance.

The organization organizes and arranges the sale of codfish, shellfish and molluscs landed along the Norwegian coast from Nordmøre in the southwest to Finnmark in the northeast. The most important species are cod, coalfish, haddock and shrimps/ prawns. Fishing is carried out along the Norwegian coast, in the Barents Sea and around Spitsbergen.


© Charles A. Aas
© Einar Mortensen

In 2015, approximately 150,000 catches from 5,200 fishing vessels with a total value of 9,7 billion NOK were sold to 195 seafood industries along the Norwegian coast. Most of these industries are also exporters.

Ensures Sustainable Use

An important premise of the organization is to ensure that the ocean’s resources are utilized in a sustainable manner and to achieve a profitable growth across the entire fishing industry. Ensuring the stability, predictability and security of the fishermen and the coastal communities is a social responsibility that the Norwegian Fishermen’s Sales Organization takes seriously.

The Norwegian Fishermen’s Sales Organization (Norges Råfisklag)

PO Box 6162 Langnes
NO-9291 Tromsø, Norway
Tel: +47 77 66 01 00
Email: [email protected]
Website: http://www.rafisklaget.no/portal/page/portal/NR

Partners

NHO - Confederation
of Norwegian Enterprise

FOTO: NHO


The NHO - Confederation of Norwegian Enterprise - is the main business and employers organization in Norway with a current membership of 25,000 companies ranging from small family-owned businesses to multinational enterprises. A half million people work in those companies. As a member in NHO you will have access to a unique network and influence decision making. NHO offers amongst other special deals for members in legal aid, counselling, pension scheme, statistics and analysis.


In addition to the central organization in Oslo, which has cross sectoral responsibility for members’ interests, members also belong to one of 20 nationwide sectoral federations and one of 15 regional associations. The sectoral federations represent branch-related interests while the regional associations offer a local point of contact between companies and authorities.

NHO policies and priorities are decided by an executive council made up of 46 elected representatives from member companies. A ten member NHO Board chaired by the President makes decisions on policy issues with delegated authority from the executive council. A Director General is responsible for day-to-day operations in the administration.

NHO’s Mission

NHO´s mission is to work in the best interests of their member companies in a way that also benefits society. Profitable companies create jobs and economic growth and contribute to the financing of the public sector and the welfare.

Norway is heavily dependent on open trade and an open investment climate. Foreign direct investments play an important role in maintaining Norway’s competitive edge and create the needed dynamism in the private sector.

NHO's main tasks are:
  • Pursuing business friendly policies and framework conditions that promotes sustainable growth and the development of a competitive business sector
  • Collective bargaining with the trade unions
  • Providing services and advising member companies on a wide range of issues
NHO – Confederation of Norwegian Enterprise

PO Box 5250 Majorstuen
Middelthunsgate 27
NO-0303 Oslo, Norway
Tel: +47 23 08 80 00
Fax: +47 23 08 80 01
Email: [email protected]
Website: https://www.nho.no/en/
arbinn.nho.no

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Partners

oslo chamber of commerce
– where global business meets



Oslo Chamber of Commerce (OCC) assists you with international trade. Their services are all tailored to provide you with easy access to international markets. OCC has an international focus and offers knowledge and contacts through the world’s largest business network.


OCC services:
  • Market reports for your specific industry or service
  • Consultancy related to import/ export/ customs issues
  • Matchmaking services for foreign business delegations to Norway
  • The only Arbitration Institute in Norway

INN – International Network of Norway

INN is the one stop shop for relocation services which will give you the winning edge in attracting and retaining highly qualifi ed employees.

INN offers the following services:
  • Pre-visit
  • Airport welcome
  • Immigration/settling in
  • Home finding
  • School assistance
  • Social events/networking
  • Dual Career/Partner support
  • Welcome to Norway seminar
  • INN publications
  • Expatriation from Norway
  • Repatriation to Norway


Oslo Chamber of Commerce

PO Box 2874
NO-0230 Oslo, Norway
Tel: + 47 22 12 94 00
Email: [email protected]
Website: www.chamber.no
@OsloChamber


Articles

Things are Looking up
for Clipfish in Brazil

After several diffi cult years for export of clipfish to Brazil, hope is again on the rise for regaining lost market shares. In 2017, the value of clipfish export to this traditional market increased by 41%, reaching a little more than one billion NOK. This equals 2300 tons of clipfish, an increase of 35% compared to 2016.

Culture and traditions

“Clipfish is a product that is much more well-known outside the borders of Norway than in Norway. I do not only work with clipfish, but just as much with culture and traditions. It is wonderful that export to Brazil is again on the rise, after a fall that has lasted three years,” says the enthusiastic representative.

Brazil is again on the rise after a tough recession that has challenged the economy and the country since 2015. Duarte explains that the government has been successful at controlling inflation, and that they have followed through on a number of measures that are setting the course for a growing economy. Today inflation is at a record low and under control, and unemployment is also declining. Consumers are using less of their income paying debt, which means increased consumption, and the industry moving forward.

Norwegian Seafood Council’s representative in Brazil, Vasco Tørrissen Duarte, has a strong and passionate replationship to Clipfish. On the photo, he is in front of a grocery store shelf in Rio de Janeiro fi lled with ready packaged clipfish of various qualities and prices.

© Edmund Mongstad
We have reached the bottom

Brazil’s GDP is expected to rise in 2018. “There is a clear indication that the bottom has been reached and that all is set towards growth in the country. It will be interesting to follow the development, particularly in Rio de Janeiro that was hit hard by the crisis. State employees have received wages in arrears, but the situation is beginning to normalize and I believe the future is looking brighter for Brazil”, explains Vasco Tørrissen Duarte.

Arriving by bulk
A tradition with labelling
In a class of its own
Passionate relationship

By Edmund Mongstad

Articles

Interview with Renate Larsen:
- the Potential is Significant

Norway is the world’s second largest exporter of seafood and has a strong position in many countries. After a period of stagnation in Brazil, Norway is in a good position to win back lost market shares and ensure further growth.

Brazil is one of the largest markets for Norwegian clipfish. No other Norwegian export commodity to Brazil is as renowned and preferred as clipfish. Unlike Norway, where clipfish is often associated with the stew bacalao, bacalao in Brazil is tantamount to Norway. Clipfish is deeply rooted in the Brazilian people. There is a perception that everyone likes clipfish, and high expectations and excitement is associated with preparing meals made from clipfish.

Considerable room for possibilities

In 2017, Norwegian global export of seafood totaled NOK 94.5 billion. This is an increase of 3 percent, or 3 billion NOK as compared to the previous year. Considering the statistics for export of Norwegian clipfish to Brazil, there is a volume increase of 35 %, and an increase in value by 41 %. The numbers speak for themselves.

There are 180-190 million people living in Brazil and the majority of them eat clipfish once or twice a year. At the same time the total seafood consumption in Brazil is only 10 – 11 kilos per person, an indication of a huge potential for growth.

“Clipfish is mostly consumed at Christmas and Easter. With an improving economy, it is more likely that Brazilians to a larger degree will choose clipfish also outside of the classic holidays. At the same time, Norway offers a wide variety of seafood, so there is clearly an opportunity in export of other products. It is important to emphasize that Norwegian seafood and seafood production meets the consumer’s expectations in terms of sustainability, transparency, quality and natural products”, says Managing Director at The Norwegian Seafood Council, Renate Larsen.

Tougher competition
A Rich History

By Edmund Mongstad

Articles

Feeding China’s
Growing Middle Class

Norwegian salmon exports could make a major impasse into the Chinese market, the world’s largest seafood consumer.

Norway recently made a milestone agreement with China towards the normalization of Norwegian salmon exports. In May 2017, Norwegian Minister of Fisheries, Per Sandberg signed a salmon protocol with the Chinese veterinary authorities that laid the groundwork for lifting the current salmon export restrictions.

The Norwegian counties of Troms, Nordland and Sør-Trøndelag have been prevented from exporting salmon to China since 2015 because of reported cases of infectious salmon anaemia. In addition, the Chinese authorities in 2011 started requesting a higher number of testing on all Norwegian salmon, leading to a reduction of trade.

As a result, the market share of Norwegian fresh chilled salmon dropped from 94% of all Chinese salmon consumption to 30% in 2013 and continued to fall to 2900 tons in 2016, according to Sigmund Bjørgo, Seafood Council of Norway´s special envoy to China.

“When we get full normalization and the exact same trade opportunities as other countries, we will have 65% of China’s (salmon) consumption, which is 52,000 tons based on 2016 fi gures,” says Bjørgo in an interview.

Norway’s Fisheries Minister Per Sandberg and Chinese veterinary authorities signed the salmon protocol in May 2017 regarding the future export of salmon from Norway to China.

© Norway Ministry of Industry and Fisheries
Market normalization

The signing of the salmon protocol of 2017 marks a major step towards re-opening of Chinese market following a seven years’ political row. Exports of Norwegian salmon to China stopped after the award of the Nobel Peace Prize in 2011 to Chinese dissident Liu Xiaobo. Free trade talks between the two nations were also subsequently suspended.

The two countries have since resumed free trade talks and are working towards reducing the current tariff from 10% to zero. Norway’s main salmon competitor Chile has zero tariff agreements with China. No other major competitor has a Free Trade Agreement with China. Under the latest development, the Chinese authorities are set to visit Norway this year (2018) for an inspection of the three suspended Norwegian provinces.

“China is currently a very important market for frozen cod and mackerel,” says Sandberg in his speech at the daily newspaper Dagens Næringsliv’s Aquaculture Conference in Oslo this past September. “The signing of the salmon protocol in May was an important step in the right direction. The normalization of this relationship and a new free trade agreement with China will make China a very important market for Norwegian seafood.”

Growing middle class
Changing consumption

By Valeria Criscione

Articles

Can Math Help Farm Salmon
in the Oceans?

Kongsberg Maritime plans to predict the behaviour of one million salmon in the world’s first offshore aquaculture laboratory.

In the 1970s, Norwegian professor Jens Glad Balchen at Engineering Cybernetics at the Norwegian University of Technology and Sciences (NTNU) dreamed of modelling the oceans so that fish could virtually swim in a computer. The goal was to mathematically calculate conditions so that scientists could simulate the way fish behave under water and eventually determine how to control it.

Today, his mathematical vision is being fulfi lled in the world’s first fl oating laboratory for remote offshore aquaculture at SalMar’s Ocean Farm 1 project. Together with NTNU, SINTEF Ocean in Trondheim, and Institute of Marine Research in Bergen, Kongsberg Maritime is developing two mathematical models - SimSalma and CyberFish – that could revolutionize the fish farming industry to a whole new level with artifi cial intelligence (AI).

“He was about 40 years too early,” says Thor Hukkelås, director of aquaculture R&D at Kongsberg Maritime and NTNU alumni with a master’s degree in engineering cybernetics. “If you want to control behaviour, you have to build mathematical models of the ocean. Now this is possible both because of the development of sensors and computer power. We are simulating one million individual (salmon) in a standard PC.”

The world’s first offshore fish farm Ocean Farm 1.

© SalMar
Do the Math

Kongsberg Maritime entered into a threeyear partnership agreement with Norway’s SalMar in January 2017 to develop the cybernetic technology supporting the Ocean Farm 1 project. It was the first Norwegian project to receive a development license under the Ministry of Fisheries and Coastal Affairs’ new incentive scheme created to stimulate new technology concepts that help relieve the acreage problem and promote sustainable farming.

The Ocean Farm 1 project will both push fish farming into the most remote and exposed waters and create the world’s first automated offshore aquaculture development project. The main goals of the three-year-partnership are twofold: satisfy the Norwegian regulatory requirements for the development license and create the next-generation monitoring and support tool for sustainable and optimal production of fish.

In September 2017, Kongsberg Maritime fi nalized the first step of the delivery contract. Shortly thereafter, one million salmon were deposited into the steel wagonwheel like cage offshore Sør-Trøndelag. Kongsberg will now work on developing the two mathematical models for SimSalma and CyberFish.

CyberFish uses a sensor tag, developed by Prediktor Medical, to monitor the physiological parameters of the salmon, such as heart rate and metabolism (i.e. how much energy the fish uses when feeding and growth rate). SimSalma, on the other hand, uses data from several hundred sensors to look at the external factors around the fish. For example, how the fish are reacting to feeding, noise, oxygen, water temperature, water current, light, cage wall, and neighbouring fish.

This method is unprecedented, according to Hukkelås. Fish have been tagged before to track their position and velocity in order to monitor their health. A slow moving fish would indicate trouble. Fish farmers have also used under water TV monitors to see how fish react after feeding to see if they’re full. Never before, however, have so many sensors been combined with complex mathematical modelling tools to simulate the welfare of one million fish.

“What we’re trying to experience is to lift the whole industry to more high tech form of fish farming,” says Hukkelås.

Elementary, Watson
Development Licenses

By Valeria Criscione

Articles

Norway Plans for
Large Onshore Salmon Farms

The onshore salmon farming market is predicted to explode ten-fold globally by 2020. Some of the largest land-based facilities will be built in Norway over the next few years.

The prospect for land-based farming of salmon is expected to grow from 12 000 tons in 2017 to 150 000 tons by 2020, according to a DNB Markets report last year. In it, analyst Alexander Aukner identifi ed more than 20 planned projects, including several in Norway.

There are many reasons for the increase. Onshore fish farming has become more efficient with improved landbased technology, such as recirculation aquaculture systems. Moreover, there are increased offshore production costs, such as sea lice treatment, rising offshore license costs and strong salmon prices pushing production onshore.

“With supply growth from traditional farming dwindling due to biological challenges and tighter regulatory controls, and new licenses expensive or impossible to secure, landbased farming is increasingly the solution,” says Aukner in his analysis.

Nordic Aquafarms’s planned onshore farm Fredrikstad Seafoods will be Norway’s first commercial land-based salmon producer.

© Nordic Aquafarms
First Commercial Plant

One of the first projects expected to see the day of light in Norway is Nordic Aquafarms’ ongoing construction at Fredrikstad Seafoods. The seafood facility will be ready for production in early 2018 and ready to be delivered to the market in 2019. The facility will farm Atlantic salmon up to four kilos onshore for delivery of freshly gutted salmon on a weekly basis to the EU market. After its planned expansion, the facility will be able to produce up to 5000 tons of annual salmon.

Bård Eker, the designer behind the eccentric car brand Koenisegg, is one of the board members and shareholders backing the new onshore project. The Fredrikstad facility will be the first and only salmon farming, onshore commercial scale facility in Norway when it starts up, according to Erik Heim, Nordic Aquafarms chief executive. It will also be Europe´s largest. The project is a result of the Norwegian Fisheries Directorate´s decision in 2016 to open up for free concessions in onshore fish farming.

“The new permits system is partly a result of our active role in addressing the lack of permitting systems for land-based production in Norway, and was a necessary condition for us in moving forward in Norway,” says Heim in an interview. “Until 2016, only R&D permits with time limits were available for land-based salmon farming in Norway. The new permits have not really changed our plans, but have made them possible.”

“The timing is right for pursuing innovation and growth in aquaculture, due to an expected large demand growth for seafood in the coming decades,” he adds. “Landbased salmon farming is one of many avenues to creating future growth for the industry.”

Fresh water salmon
Giant post-smolt farm

By Valeria Criscione

Articles

Fish Transport Revolution at Sea

Elon Musk revolutionised human transport with battery-powered cars and his supersonic Hyperloop concept. Norway plans to do the same with fish.

In 2015, Selfa Arctic developed the first battery-driven fish trawler Karoline. That record is now being shattered with a 21-metre long hybrid fishing vessel MS Angelsen Senior, currently being built by Marin Moen for Hans Angelsen & Sønner at Lofoten.

The MS Angelsen Senior represents the next natural next step towards electrifi cation of the fishing industry, according to Norwegian green energy funder Enova, which has provided the ship a NOK 2.7 million grant. By combining batteries on board and waste heat recovery, the vessel will be able to lower the operating time of its diesel motors by 75% and cut CO2 emissions by 200 tons annually.

“Fishing boats have larger limitations related to space on board and weight from equipment than other types of boats where batteries have been used, for example on ferries and offshore vessels,” says Ole Aksel Sivertsen, Enova marketing director. “The fact that solutions are now good enough to be used by fishermen shows that the battery revolution at sea is pushing forward.”

MS Angelsen Senior will be the largest hybrid-powered fishing vessel to date.

© Marin Design
Fish and Ships

Sivertsen expects that there will be more hybrid fishing boats and seafood vessels in the future for several reasons. The primary driver has been the dramatic decrease in the price of batteries. In addition, batteries can reduce the operating costs by offsetting the diesel motor when operating at top loads with heavy equipment. It also creates better working conditions for the fishermen while also being eco-friendlier.

The next big revolutionary idea set to debut is the world’s first hybrid propulsion system for the fish farming industry, currently being built in Spain for Hav Line. The 94-metre long hybrid battery-powered slaughter and fish transport boat has been named after the seabird Gannett, known for its extreme hunting effi ciency when swooping for its prey.

“The Gannett is the most efficient bird there is,” says Carl Erik Arnesen, Hav Line chief executive, during the Enova Conference in Trondheim last January. “It dives down like a F-16. We think it’s a good name.”

Wärtsilä’s hybrid design has been awarded the Guinness Record for the most efficient four-stroke engine. But Gannett’s positive environmental footprint goes beyond the obvious power savings. The boat is based on the ship owner’s Hav Line Method, which cuts out several links of the conventional aquaculture process, such as well-boat transfer of live fish, onshore processing and truck transport, thus taking only half the time.

On board the vessel, 14 slaughter machines will process 350 fish a minute. That means 1,000 tons of salmon could be slaughtered directly from the aquaculture pens on its journey to Hirtshals, Denmark. At an annual capacity of 130,000 tonss, that would represent roughly 10% of Norway’s production.

Arnesen adds its Hav Line method will improve the welfare of the fish through less handling and stress and avoid the possibility for transmitting disease during well-boat transfer, as well as provide a host of environmental benefi ts. Gannett would remove 7,000 trucks from the road through 140 less trips between Bergen, Norway to Hirtshals, Denmark. After gutting, the fish will immediately be cooled down to subzero temperatures, extending the fish shelflife and reducing the amount of ice needed in the boxes after packing. This means the vessel can transport more fish.

Hav Line’s hybrid-powered fish and transport vessel Gannett will bring fish to the markets in half the time while also cutting emissions.

© Wärtsilä
Hyperloop

By Valeria Criscione

Company

next generation
solutions for aquaculture

Akvaplan-niva AS is a research based consultancy company in the NIVA-group (Norwegian Institute of Water Research) with its main office and laboratories in Tromsø, Norway. Their aim is to contribute to increased value creation and environmentally safe business operations by providing consultancy, guiding and recommendations based on latest scientific findings.

From research to value creation

The Akvaplan-niva scientists provide a variety of assessment and monitoring services, designed to meet international regulations, standards and expectations on all water related activities. They work on innovation and development of industries such as offshore oil and gas, shipping, mining and aquaculture. All human activities impact the environment. Akvaplan-niva provides strategic assessments (SEIA) of public and private plans and programs initial of any industrial activities and perform project specific Environmental Impact Assessments (EIA’s) within industry development, resource exploration, infrastructure, aquaculture, waste handling and clean-up related to the aquatic sphere. Their accredited services include sampling, analysis and interpretation according to Norwegian and international standards and manuals.

Resources

Akvaplan-niva has 125 employees in the categories scientists and advisors. Seven of their employees have positions as Associated Professors at universities in Norway and abroad. The research infrastructure includes an accredited laboratory for identifi cation of benthic animals as part of environmental assessment and monitoring of industries like petroleum and aquaculture, a laboratory for chemical analysis of organic compounds, and a specially designed laboratory for low temperature experimental ecotoxicological studies on Arctic organisms.

Marine environment

To fulfil the needs of business, industry and society, Akvaplanniva provides advice, guiding and recommendations based on high quality science. Authorities and developers responsible for environmental management, implement our advice and analyses into their plans and projects.

The Akvaplan-niva scientists provide a variety of assessments and monitoring services, designed to meet national and international regulations, standards and expectations. Monitoring of environmental status, contamination levels and biodiversity in both water and at the seabed are key activities for the Akvaplan-niva accredited chemistry and biology laboratories. Scrutinizing the environmental footprints of industry and developments provide basis for optimizing their clients’ environmental performance, which is a central goal for all Akvaplan-niva activities.

Aquaculture

The aquaculture advisory department at Akvaplan-niva provides a range ofconsultancy and laboratory services. This includes environmental monitoring, impact and risk assessments, aquaculture design and management consultancy, R&D on new aquaculture species as well as a number of accredited environmental and technical inspections.

Akvaplan-niva has undertaken 2000 site surveys for aquaculture in Norway, Greece, Turkey, Philippines, Chile as well as the Red Sea.

Their staff is experienced with a variety of marine and freshwater species from cold and warm water regions and provides:

  • Site surveys, feasibility studies and master plans
  • Advice on biological, technical and economic aspects of aquaculture
  • Design of hatcheries, production facilities, and research stations
  • Management consultancy
  • Certifi cation and technical inspections of production facilities

Aquaculture Site Suitability Surveys

The suitability of a site for fish farming depends on many environmental and physical factors which influence the design and construction of facilities that enable efficient and sustainable operation.

The amount of fish that can be produced from an area and the amount of local environmental pollution is determined by natural conditions such as bottom topography and water currents, in combination with the size of production and type of production system.

A site suitability survey is carried out to assess the suitability of the specifically selected site for sustainable fish farming and for engineering of moorings and cage systems and any environmental or other risks there may be at the site.

Data collection and field work:

Bathymetry
Accurate knowledge of the depths on site is vital to ensure sufficient depths under the cage nets, to calculate the appropriate length of mooring lines and to ensure that rising mooring lines do not come into contact with the seabed. Akvaplan-Niva uses an echo sounder to determine sea bed topography.

Sediment type, quality and benthic-fauna analysis
A grab is used to take sediment samples. The sediments are analysed for organic carbon, nitrogen, grain size, colour, thickness of organic layer, visual fauna and smell.

The distribution and abundance of organisms, species diversity and community structure are analysed in order to provide a base-line for future monitoring of change.

Hydrography measurements and water quality
Measurements of temperature, salinity, oxygen, nutrients and conductivity are taken through the water column. These vertical profiles give information regarding the stratification of the water column and whether oxygen deficiency occurs at certain depths. Akvaplan-niva looks for existence of thermoclines, sudden temperature changes and identify minimum and maximum levels.

Current and dispersal measurements
Akvaplan-niva studies current and dispersal measurements for speed, direction and change in direction of water currents. Current meters are used to measure current speed and direction in conjunction with drogues to measure current dispersal (mixing).

Wave climate measurements or modelling, and meteorological data
Accurate determination of wave climate for determining type of cage system and design, the best orientation for the cages, required type and strength of nets and engineering of the moorings.

Aquaculture R&D
Developmental biology
The aim of this field of research is to identify important criteria for validating quality of juvenile fish and better understand how these are linked to developmental biology. Fish development is a continuum of changes that include gametogenesis, fertilisation, formation of the embryonic axis and the vital organs, their differentiation and mass reorganisation during metamorphosis and sexual maturation.

Growth physiology
Growth is a highly complex process in fish and is influenced by numerous biotic and abiotic factors. Of prime interest to the aquaculture industry are the factors that can be controlled under culture conditions in order to optimise production. The Akvaplan-niva aquaculture research team focuses on physiological processes influencing fish growth and reproduction, and their interactions with the ambient environment.

Improved production regimes
The Akvaplan-niva research activity links findings from controlled laboratory experiments with observed responses under full scale aquaculture conditions. Knowledge gained in this area of research aids in the determination of how to correctly manipulate environmental factors to optimise production, the selection of the correct strain or subpopulation of a fish species according to local environmental conditions, and the design of farming protocols that will optimize the potential of biologicalenvironmental interactions.

New and improved production methods
The aquaculture research team is involved in several national and international projects aiming at optimizing the culture of Atlantic salmon, lumpfish, Atlantic halibut, Arctic charr, sea bass, turbot and Atlantic cod. All these projects are user controlled utilizing the tight connection the aquaculture research team has with the aquaculture industry both in Norway and abroad.




AKVAPLAN-NIVA AS
Fram Centre
NO-9296 Tromsø, Norway
Tel: +47 77 75 03 00
Fax: +47 77 75 03 01
Email: [email protected]
Website: http://www.akvaplan.niva.no/en/

Company

seafood export & trading company

Arctic Group Maritime AS is a Norwegian seafood exporting and trading company mainly bringing unprocessed and semi-processed fish and shellfish to consumers world-wide.

Arctic Group Maritime AS was established in Tromsø in 1990 and has since 2001 had a branch in Sweden, situated close to the Fishing Harbor of Gothenburg. From here Arctic Group conducts purchases and sales within the European Community. As a licensed exporter the company supplies Norwegian seafood of high quality world-wide. All trading is conducted in a reliable and professional manner. The company's more than two decades long experience in the international export market gives it an excellent knowledge that is used on a day-to-day basis to execute trades properly and effi ciently. Managing director of the company is Per-Gunnar S. Ballo and commercial operator is Ståle B. Ballo.

Products
King and Snow crabs

Arctic Group Maritime AS is one of Norway's leading exporters of live King Crab, caught at the coast line of the clean ice cold Barents Sea. Furthermore, they supply their customers with clusters from Snow and King Crab.

Stockfish
Through years of experience with stockfish, Arctic Group Maritime secures high quality based on Norwegian traditions. The company offers a wide range of stockfish products, both natural and artifi cially dried. Both stockfish bodies and stockfish heads of cod, haddock, saithe and ling are available within the assortment.

Frozen Fish
Arctic Group Maritime supplies a wide variety of high quality frozen fish products world-wide. The assortment includes products such as frozen cod, haddock and halibut, as well as products of salmon and trout.

1. Arctic Group Maritime’s CEO Per-Gunnar S. Ballo holding a live king crab before packing and shipment to South Korea.

2. Live king crabs are shipped out by charter air craft for distribution to worldwide markets

ARCTIC GROUP MARITIME AS
Postboks 642 Sentrum
N-0106 Oslo
Email: [email protected]
Tel: +47 22 33 00 40
Cell: +46 (0) 70 66 58 282
Fax: +47 22 33 00 41
Website: www.arcticgroup.no

Company

supplier of fresh norwegian salmon

Bravo Seafood delivers fresh Norwegian salmon by trucks to customers in Europe and by air to Asia several times a week. The Asian market is a key market for Bravo Seafood.

Qiao Chen is Market Director for Asia. Her responsibility is to make sure that Bravo-fish of high quality and right size arrives on time on the other side of the world, preferably as soon after slaughter and packing as possible!

All this requires good planning before shipping and efficient tracking of shipments along the way. One must also be quick to react in the event of unforeseen circumstances. Bravo Seafood’s strength lies in its ability to organize and to be available 24/7. The company focuses on good service and customer satisfaction.

Qiao is Chinese, and speaks several different languages. She understands well customers’ needs and their quality requirements. Qiao says that Norwegian salmon is very popular in Asia for different reasons.

“The reddish meat is one of the most important factors. In addition, salmon is also very healthy and trendy. Its Norwegian origin is an extra guarantee for premium quality.”

Different customers – different requirements

That customers in Asia mainly want big size salmon is nothing new, but each customer also has their own quality requirements which have to be met. Bravo Seafood can supply fresh fish from its fish farmer partners from north to south along the Norwegian coast, and seeks to meet requirements to ensure that customers get the fish they want.

It is a long journey to the Far East. Bravo Seafood’s transport contractors ensure that shipments are loaded onto the right plane and the loads are taken care of all along the way. Salmon from the cold Norwegian fjords is a fresh food product. Many aspects such as temperature and time are critical factors and need to be taken into account during the long journey.

BRAVO SEAFOOD AS
Strandgata 15/17, Florø
P.O. Box 100
NO-6901 Florø, Norway
Website: www.bravoseafood.no

Company

fish counters

Established in 1990, AquaScan AS spesializes in the development, production and marketing of fish counters. Over the past two decades, the company has continually refined its technology to be able to perform fast, reliable counting of fish of various sizes and species. AquaScan’s main product line is its CSE series, released in 2000.

Fast, Accurate Counting

The AquaScan Fishcounter is specifically designed for the high capacity counting of fish being transported through pipes. The fish pass unrestricted through an advanced sensor which registrers their size and counts them. Up to four counting sensors can transmit their data to the control unit simultaneously. They are ideal for use with grading machines or fish pumps.

1. Model CSE1600 counters in a typical setup, connected to a grader for smolts.

Model CSW2800: Ranging from 0,2g and with a wide scanning area it counts with impressive efficiency and accuracy.

Sturdy & User Friendly

Farmers can easily install the rugged, non-corrosive AquaScan Fishcounter themselves, as it requires only a minimal change to existing pipe/grader arrangements. The watertight electronics are reliable and very durable. To facilitate maintenance, the system’s modular design allows separate servicing or replacement of sub-units, if necessary.

AquaScan fish counters do not need space between the passing fish. The advanced imaging technology allows for a high level of accuracy and capacity.

The CSF-series counters are made for moving fish quickly and gently in water-filled pipeline systems.

Customers Worldwide

AquaScan’s fish counters have been sold to aquaculture markets around the globe, including: Australia, Bulgaria, Brazil, Canada, Chile, China, Denmark, the Faroe Islands, France, Germany, Greece, Israel, Italy, Japan, Korea, Malaysia, Mexico, Norway, Portugal, Russia, South Africa, Spain, Sweden, Taiwan, Turkey, the UK and the US.

5. Control Unit and CSE series.

AQUASCAN AS
Gosenstien 1
NO-4041 Hafrsfjord, Norway
Tel: +47 51 48 33 95
Fax: +47 51 48 33 91
Email: [email protected]
Website: www.aquascan.com

Company

worldwide freight forwarding services

Eimskip is a leading transportation company in the North Atlantic with connections to international markets. The company specializes in worldwide freight forwarding services, with the vision of providing excellence in transportation solutions and services.

REEFER VESSELS

Eimskip Norway operates a fleet of reefer vessels and provides flexible and comprehensive services to its customers. By combining Eimskip’s container vessels, together with its reefer vessels, the company is able to find the best solutions for its customers.

REEFER LINER SERVICE:
Orange Line The company’s reefer liner service covers the following:
  • Murmansk/ Norway/ the Netherland/UK route
  • Highly digestible
  • Coastal route
  • Door-to-door solutions world wide


CONTAINER LINER SERVICE:
Red Line
  • Biweekly call in Fredrikstad, connecting the Faroe Islands, Iceland, Canada and USA.
SPOT SERVICE:
REEFER FORWARDING:
COLDSTORES:
DOCUMENTATION:

EIMSKIP NORWAY AS
Tel: +47 56 18 18 50
Offices:

  • Tromsø
  • Sortland
  • Ålesund
  • Fredrikstad
  • Kirkenes
  • Murmansk

Blog: http://eimskipstories.no/
Follow Us: facebook.com/eimskipnorway
Email: [email protected]
Website: www.eimskip.no

Company

ice machines, ice plants, ice slurry,
rsw systems & heat pumps

FrioNordica is an industrial refrigeration company that has extensive experience in developing cost effective cooling solutions for the fishing, fish processing and aquaculture industry. FrioNordica was the result of the fusion between Aquaterm and Finsam Refrigeration in Norway. FrioNordica Refrigeracion in Chile was established in 2001 and serves both the fishing industry and fish farming sector. Frionordica specializes in the cooling and heating of seawater and manufactures RSW systems for fishing vessels as well as heat pumps for fish farming. Frionordica, along with the Finsam product line, is recognized worldwide within the fishing industry as a leading specialist in ice systems with products such as ice machines, ice plants and ice slurry systems.

Ice Machines & Ice Plants

FrioNordica offers a full range of ice machines and ice plants to cover all of the requirements for onboard as well as landbased installations. Finsam containerized ice plants with plate ice machines and ice rake systems have proven to be the most reliable solution for fishing ports and processing plants worldwide. Such plants can be made fully automatic including “Auto-Ice” for self-service delivery to vessels and trucks.

FrioNordica offers two different concepts for ice slurry. One solution is based on use from an existing ice plant, the other by using the Finsam Flow-Ice units, which makes ice directly from seawater.

RSW Plants & Heat Pumps

Aquaterm heat exchangers represent new technology in refrigeration, using enhanced tubular geometry and effective thin film principles in evaporation and condensation. These are the most compact designs on the market. Other features include low refrigerant charge, leak-proof welded tube-to-tube sheet joints and non-corrosive plastic end caps. Tubes and tube sheets are made of titanium for seawater applications. For freshwater applications, stainless 316 is used. FrioNordica offers assembled RSW and heat pump units with a capacity range of 90 to 2.500 kW. RSW systems can also be delivered as a package of components for tailor made installation on board.

Heat Exchangers for Seawater Applications

FRIONORDICA AS
Holamyra 24
NO 6445 Malmefjorden, Norway
Tel: +47 71 20 68 00
Fax: +47 71 20 68 01
Email: [email protected]
Website: www.frionordica.com

Company

fully integrated trout farmer

Hofseth Aqua AS is a fully integrated trout farmer with 7 aquaculture licenses, in-house smolt production and primary processing plant.

Integrated trout farmer

Hofseth Aqua is a fully integrated trout farmer with 7 aquaculture licenses, in-house smolt production and primary processing plant. The company is headquartered in Aalesund, Norway and has an annual production of around 10,000 tons of rainbow trout from its 5 sea locations in Storfjorden in Stranda and Norddal kommune.

Sustainable production

Sustainable production of high quality products is Hofseth Aqua’s core focus. Going forward the company also has strong growth ambitions and plan to further solidify its position as a leading producer of farmed rainbow trout. In that respect Hofseth Aqua is planning a number of major investments including new a wellboat, new smolt facility and one new sea location.

The company is 50/50 owned by Hofseth International in Aalesund and Alliance Seafoods in Japan. Hofseth International is one of Europe’s largest processors of salmon and trout.

HOFSETH AQUA
Molovegen 6
NO-6004 Ålesund, Norway
Tel: +47 91 19 13 27
Email: [email protected]

Company

seafood products

Hofseth International AS consists of two main processing facilities. The first one is Hofseth AS in Syvde specializing in the production of salmon and trout. The main products are fi llets, portions, retail ready packs (IVP and bagged) both fresh and frozen. The second facility is Seafood Farmers of Norway AS which offers a wide variety of smoked products (traditional hot and cold smoked as well as gravlax and marinated) and various forms of fresh airborne fi llet and portions. The combination of knowledge, experience and a global network makes Hofseth International AS an attractive partner in the Norwegian seafood industry. The company markets its finished products in more than 20 countries around the world.

Norwegian Seafood Products

Hofseth International AS offers a wide selection of seafood products based on Norwegian raw materials. Products are offered in either standardized form or custom packaged based on customer’s specifi cation and needs. The company places a great deal of pride in having an expansive base of knowledge so that its customers will always feel secure with the products they buy. Hofseth International AS produces mainly finished products consisting of salmon and trout.

Quality & Traceability

In order to ensure that the company’s products always meet the highest quality level, Hofseth International AS maintains BRC ratings for both processing facilities. This ensures that the company not only deliver the highest quality, but also provides full traceability and food safety.

Products
Hofseth AS products include:
  • Salmon and trout fillets, portions (both fresh and frozen)
  • Cold smoked hot smoked and gravlax salmon
  • Packaging with IVP, vacuum packed, retail ready (boxes and bags) as well as fresh airborne cartons
  • The company is constantly developing new and convenient products for its customers

HOFSETH INTERNATIONAL AS
Molovegen 6
NO-6004 Ålesund, Norway
Tel: +47 70 10 36 30
Fax: +47 70 10 26 39
Email: [email protected]
Website: www.hofseth-as.no

Company

supplier of hydrolyzed salmon
protein & salmon oil

High Standards of Freshness & Full Traceability
H-pro®
Some of the characteristics and features of H-pro® include:
  • • A highly valuable source of protein in feed
    • Highly palatable
    • Highly digestible
    • No anti nutrients
    • In trial with piglets it was documented to give significant better feed intake and growth compared to soya protein concentrate
    • Guaranteed Salmonella free
  • • Technological advantages – pellet quality
    • Significantly less dust
    • Stronger and firmer pellets
    • More and smaller pores leads to increased oil absorption
  • • Peptides with potential bioactive properties related to:
    • Immunomodulation
    • Antimicrobial activity
    • A positive impact on the cardio system
Company

hydraulic deck machinery

Hydema AS is a major manufacturer of hydraulic deck machinery adapted to costal fishing and fish farming industry.

Comprehensive Product line

Hydema Syd AS offers a comprehensive product line designed to automate and improve the general working conditions for costal fishermen and fish farmers.

The company’s products include:
  • Power blocks
  • Fish farming power blocks
  • Net clearers
  • Automatic net haulers
  • Pot haulers and rope blocks
  • Line haulers
  • Small-scale winches
  • Capstans
  • Power packs
Export Markets

Hydema AS’ products are sold and serviced by local representatives worldwide.

HYDEMA AS
PO Box 113
NO-1621 Gressvik, Norway
Tel: +47 69 36 07 00
Email: [email protected]
Website: https://www.hydema.no/

Company

supplier of software and data
collection solutions for the seafood sector

Maritech Systems AS has been delivering software, traceability and compliance solutions for the seafood industry since its inception in 1975. As today’s seafood production and distribution companies strive to compete in a consolidating sector, having the right software solutions in place is critical for managing new business models and processes.

About the Company

As part of their ongoing commitment to grow a geographical presence alongside of their customers and the industry itself, Maritech’s innovative seafood software is sold around the world by Maritech, with offices in Oslo, Molde, Averøy, Harstad and Tromsø, Halifax, and Seattle. Maritech has additionally added functionality for IOT and automation systems, that is now an integral part of the cloud portfolio, Maritech DigitalSeafood™. Maritech Digital Seafood™ is comprised of a number of industry specific tools such as Analytics, Trading, Claims, Document Service, Quality, Journals etc.

Maritech’s software solutions

Maritech’s software solutions supports and improves the daily procurement and sales processes with connected order, warehouse management and inventory optimization, sell through and direct store delivery, rapid sales and wholesale business. Their industry solutions provide the marketing, logistics, and financials capabilities that seafood operations need in order to offer customers and suppliers value-added services such as loyalty management, multiple currency, multiple languages, labeling and central billing of invoices. Processing functions tailored for seafood production include yield profit contribution calculation and dual units of measure capabilities to capture both catchweight and base weight units for variable weight products so critical to seafood operations

Maritech software solutions combine HACCP-compliant quality with the food distributor’s responsibility to be able to track, trace, and recall specific batches whilst constantly monitoring expiry dates on perishable products. In addition, companies gain comprehensive costing and profitability analytics and forecasting capabilities to help improve operational excellence across the entire supply chain.

Seafood Industry Expertise

Maritech’s customers range in size from single unit facilities to large multi-national corporations who manage multiple, vertically integrated operations spanning diverse locations and markets. With seafood industry expertise developed over the course of forty years, the company’s distinctive international framework puts Maritech in an unparalleled position to meet the global challenges that characterize the intricate seafood and aquaculture sector.

MARITECH SYSTEMS AS
Verftsgt 10
N-6416 MOLDE, Norway
Website: https://www.maritechseafood.com/en/



Company

producer of salted
and dried fish products

Mathias Bjørge AS is a family owned business specializing in the production of salted and dried fish products.


Mr. Mathias Bjørge established the company in the summer of 1962, with a lifelong vision of making the "world's best salted and dried fish". With the help of his son Karl, he built the factory on their own land right at the center of the Norwegian coastline.

50 years of experience

A few months later, the building was ready and Mathias Bjørge AS could begin production of salted and sun-dried fish. Now, more than 50 years later, the company is one of the few salted and dried fish producers still owned and run by a family. Over the generations, Mathias Bjørge AS has become well known on the global market because of its passion, innovation and focus on high quality products.

Salted & Dried Products
  • Norwegian cod
  • Pacific cod
  • Tusk
  • Ling
  • Saithe
Frozen Products
  • King Crab
  • Snow Crab




MATHIAS BJØRGE AS
Lyngholmveien 128
NO-6057 Ellingsøy, Norway
Tel: +47 70 10 09 20
Email: [email protected]
Website: www.mathias.no



Company

online fish auction

Norwegian Fish Auction (NFA) is an international sales channel for fresh and frozen fish. As the name implies, this is a fish auction – but it is done online. Professionals can sell, bid on and buy fish, with just one click on the keyboard wherever they are in the world.

Easy way to buy fish

Now customers and suppliers benefit from this smart way to sell and buy fish. Here Norwegian producers offer their products and customers can buy directly from them.

User-friendly and accessible

Usability is one of NFA’s focus areas, allowing the auction to be intuitive, efficient and safe to use. The NFA website adapts to different platforms and users can choose to buy or sell fish on their mobile phone, tablet or computer.

Benefits of buying with NFA
  • - Direct access to Norwegian producers
  • - Users have access to NFA.no where they can check market prices, price history and other statistics.

NORWEGIAN FISH AUCTION (NFA)
Tel: +47 90 70 44 00
Email: [email protected]
Website: www.nfa.no

Company

exporter of fresh
and frozen seafood

Nils Williksen AS provides fresh and frozen products of farmed salmon. The company takes pride in tailoring deliveries to the needs of its customers, providing quality and service to enable long lasting business relationships to evolve.


The company exports quality salmon worldwide and was founded back in 1883 as a small family owned business. Nils Williksen AS remained so until the end of the 1980’s, when it modernized to become an integrated company focusing on quality farmed salmon.

Ideal location

Located at Vikna, an archipelago off the coast of Trøndelag, Nils Williksen is at the heart of one of the most prosperous areas for fisheries and aquaculture in Norway. The company considers the clean environment in which it operates as a competitive advantage. The location is ideally suited for farming salmon, ensuring good growth – from cold, clear waters on the coast of Namdal. The location furthermore ensures a minimum of transportation from harvest to packing. The salmon is packed at the company’s modern production plant, NT-166. The production plant is located close to the farming sites, ensuring short transportation to the production plant to secure the well-being of the salmon. Nothing is left to chance at Nils Williksen. Even the production plant is continuously upgraded to ensure that the customers get the best quality salmon at all times.

Long tradition in serving quality salmon

Nils Williksen has a long tradition of serving quality salmon to its demanding customers in the international market. The company’s goal is always to be the first choice of selected customers, providing high quality salmon in lasting business relationships. The company based in Trøndelag constantly works towards improving its performance in all steps of the production and handling until the products reach the customers.
Nils Williksen also offers full traceability – from hatchery to customer - and stringent fish well-being procedures.

NILS WILLIKSEN AS
7900 RØRVIK
Email: [email protected]
Tel: +47 74360900
Website: www.williksen.com

Company

farmed salmon, salmon trout,
cod, halibut & mussels

From smolt to sushi
– Quality at all levels
Committed by name
A wide range of products
– fresh, frozen & smoked
Exports all over the world

NORWAY ROYAL SALMON ASA
PO Box 110 • NO-4601 Kristiansand S., Norway
Tel: +47 38 12 26 66
Fax: +47 38 12 26 79
Email: [email protected]
Website: https://norwayroyalsalmon.com/en


Company

producer & exporter of
salmon & seafood products

Norsk Sjømat Group is a fully integrated salmon specialist, controlling the complete value chain, from farming, processing and value adding to the market. The companies that make up the Norsk Sjømat Group are specialized in different areas of the value chain. Together, they offer fl exible production units, and a skilled and experienced organization with high focus on gaining customers’ satisfaction.

Norsk Sjømat AS
Storm Seafood Inc.
Vital Seafood AS

NORSK SJØMAT GROUP
Svemorka • NO-6200 Stranda, Norway
Tel: +47 70 26 88 80
Fax: +47 70 26 88 90
Email: [email protected]
Website: www.norsksjomat.no

Group Members:
Norsk Sjømat AS
Email: [email protected]
Storm Seafood INC
Email: [email protected]
Website: www.stormseafood.com
Vital Seafood AS
Email: [email protected]

Company

exporter of frozen seafood

Premier Seafood is a worldwide exporter of frozen Norwegian seafood. The company’s offi ces are located in Aalesund (Norway), Utrecht (The Netherlands) as well as in Tianjin (China), Qingdao (China), Singapore and Seattle.

About the Company
Main Markets
  • The Far East
  • The US
  • Africa
  • Europe
Main Products
  • Mackerel (scomber scombrus)
  • Capelin (mallotus villosus)
  • Herring (clupea harengus)
  • Greenland halibut (reinhardtius hippoglossoides)
  • Redfish (sebastes marinus/sebastes mentella)
  • Cod (gadus moruha)
  • Haddock (melanogrammus aeglefinus)

www.premierseafood.com

PREMIER SEAFOOD AS
Moloveien 24
NO-6004 Aalesund, Norway
Tel: +47 966 25 966
Email: [email protected]
Website: www.premierseafood.com
Premier Seafood Europe B.V
Papendorpseweg 100 - NL-3528BJ, Utrecht, The Netherlands
Tel: +31681013793
Email: [email protected]
Website: www.premierseafood.com
Premier Seafood China
Tianjin, China
Tel: +8613102130019
Email: [email protected]
Website: www.premierseafood.com

Company

international
salmon exporting company

Polar Quality is an international salmon exporting company. The company’s owners and suppliers represent companies involved in the entire life cycle of salmon, from hatcheries to smolt production and production of fish for consumption. This allows the company to hand pick fresh and frozen products according to customer specifi cations.

About the Company
Short Distance from Production to Finished Product

Products
  • Fresh Atlantic Salmon.
  • Frozen Atlantic Salmon.
  • Fresh Skrei Cod.
  • Fresh Cod
Quality and sustainability:
  • ASC CoC certified.
  • GLOBALG.A.P CoC certified.
  • Atlantic Salmon farmed in the Skjerstadfjorden, rated as a “best choice” from the Monterey Bay Aquarium Seafood Watch® Program.
  • MSC CoC certified
  • Skrei Quality Mark licensed

POLAR QUALITY AS
PO Box 401
NO-8001 Bodø, Norway
Tel: +47 75 54 18 30
Email: [email protected]
Website: http://www.polarquality.no/?lang=en

Company

independent seafood exporter

Seafood Partners AS is an independent seafood exporter with offi ces in Vesterålen and Stavanger. The company’s main activity is sourcing and supply of seafrozen H/G products for customers in Europe, North America and Asia.

About the Company
Quality assurance and customer care
Main Products

Cod (Gadus Morhua)
• H/G, 1kg-, 1-2,5kg, 2,5-4kg

Haddock (Melanogrammus aeglefinus)
• H/G, 0,8kg-, 0,8kg+

Saithe (Pollachius virens)
• H/G, 0,9kg-, 1,2kg-, 1,2-2,3kg

Greenland Halibut (Reinhardtius hippoglossoides)
• H/G, 1kg-, 1-2kg, 2-3kg, 3kg+
• Heads 0,4kg-, 0,4kg+

Redfish (Sebastes mentella, marinus)
• H/G, W/R

Catfish (Anarhichas minor, lupus, denticulatus)
• H/G, 1-3kg, 3kg+

Seafrozen white fish available from both LongLine and trawl catch. Other species such as: Salmon, Mackerel, Herring and various by-products also available on request.

SEAFOOD PARTNERS AS
P8432 Alsvåg, Norway
Tel: +47 41 47 19 34
Email: [email protected]
Website: www.seafoodpartners.no


Company

farming, harvest,
processing, freezing & export

Pure Norwegian Seafood is a family-owned company with long traditions in salmon and trout farming on the north-western coast of Norway. The company’s production is developed to fulfi l the requirements of the fi nest salmon smokers in the world. Pure Norwegian Seafood also has a signifi cant production of red Atlantic caviar.

Company Philosophy

The company’s philosophy is to produce on a small scale to keep the environment clean, and optimize the welfare of salmon. Pure Norwegian Seafood prioritizes quality rather than quantity.

Product Range
Pure Norwegian Seafood’s product range includes:
  • Farmed salmon
  • Salmon fillet
  • Wild salmon
  • Red Atlantic caviar
  • Rainbow trout
The Qualité Fumage Program
Qualité Fumage salmon have been fed with marine based feed with less fat and more proteins. Besides the diet, which has an infl uence of more than 50% on the fi nal quality, the standard of the Qualité Fumage salmon is raised through the following conditions:
  • Genetically robust fish instead of fast growing fish
  • Good locations
  • Small-scale
  • Low density
The Qualité Fumage program is an optimal raw material for the finest smokers. The difference in quality gives the smokers a quality that is documented to be better measured by:
  • High colour
  • Low fat content
  • Good strength
  • Less gaping
  • Less liquid loss
  • High Omega content
The Label Rouge Program

Product of high quality, including the taste. Label Rouge is the only official label demanding taste results. High taste quality is measured through sensory analysis and tests from expert and non-expert consumers. Strict specifications followed up and certified by independent organizations recognized by the French Agriculture Ministry. Commitment of producers with demanding know-how and practice for the best taste.

PURE NORWEGIAN SEAFOOD / PURE FARMING
Henda
NO-6530 Averøy, Norway
Tel: +47 71 51 52 90
Fax: +47 71 51 54 30
Email: [email protected]
Website: www.pns.no

Company

seafood from norway

Seaborn AS has a unique position as a sales organization for Norwegian fish farmers. The company’s trademarks are Norwegian salmon and fjord trout.


Seaborn was established in 2001 by a number of small and medium-sized family-owned companies with a long experience and tradition of fish farming through generations. The company’s fish farmers are very proud of the products that are being delivered all over the world and of the many meals being provided in 52 countries.

Seaborn’s 46 fish farms are located along the coast of Western Norway and in the Lofoten area. The farmers have unique local identities, and they are proud of the values they create in their respective districts in Norway. Seaborn is headquartered in Bergen and the company also has a sales offi ce in Sweden. It has become one of the largest exporters in Norway in record time.

Seaborn has a unique position as a sales organization for Norwegian fish farmers, serving as the link between the market and the producers thanks to its professional and dynamic team who is available around the clock. This gives the company fl exibility to supply both fresh and frozen salmon and trout all year round. Seaborn believes in its products and in the people involved throughout the process.

Quality and the environment

Only healthy fish eat, grow and maintain a high quality. Health and contentment are closely linked, which is why profitability throughout the value chain, from roe right through to the dinner plate, is dependent on the well-being of the fish. Clean water, the best feed, plenty of space in the cages and consistently good hygiene ensure good fish health without the use of medication. In addition, stringent regulations have been adopted to secure consumers’ right to good and healthy food.

A good quality control network is developed in the following manner: The authorities check that the regulations are complied with and that fish health is good. The fish farmers’ own control systems ensure good quality and revenues. Harvesting and packing stations and carriers are responsible for maintaining top quality all the way to the market.

Seaborn monitors all stages of the process. It is company responsibility to ensure that its customers are satisfied. Finally, the customer decides whether the fish meets his/her expectations, which is the crucial test. A traceability system and a certificate of quality enable everyone to check each stage of the value chain. Food safety can be documented all the way from the parent fish throughout the entire value chain for every delivery from Seaborn.

Seaborn prepares a complete quality document for every delivery, which provides full information about the producer, biological data, production data and fish feed. Seaborn has GLOBAL G.A.P. Certification for the whole chain. Growth in seafood exports is not possible unless Seaborn ensures that seafood production is carried out in an environmentally sustainable manner. Marco Polo is the European Union´s funding program for projects that shift freight transport from the road to sea, rail and inland waterways. This means fewer trucks on the road, less congestion, less pollution and CO² emissions, and more reliable and efficient transport of goods. A high percentage of Seaborn’s transport services are by rail and sea.

Seaborn’s development is based on close collaboration with the relevant ministries, industry branch organizations and research institutions. The company is also a member of “Grønn Punkt Norge”, (Green Dot Norway), which is responsible for developing, organizing and operating recycling schemes for used packaging including plastic, EPS (styrofoam), carton packaging and beverage cartons. “Grønn Punkt Norge” guarantees that all packaging is either recycled or recovered as energy.

Norwegian Trout & Salmon
Our products - fresh and frozen - from whole fish to small bites

SEABORN AS
Sandviksboder 66
N-5035 Bergen, Norway
Email: [email protected]
Tel: +47 55 33 40 50
Fax: +47 55 33 40 60
Website: www.seaborn.no

Company

supplier of high
quality norwegian salmon and trout

Sekkingstad AS is a leading supplier of high quality Norwegian Salmon and Trout.

About the Company

Sekkingstad AS is a family owned company with more than 90 years of experience, working and selling high quality seafood products.
Innovation, commitment and competence are key words in the history of Sekkingstad AS. This has turned the company into a leading supplier of high quality Norwegian Salmon and Trout.
Their Norwegian plant and main offi ce, are both located only 30 minutes outside of Bergen –also referred to as «The Salmon Capitol of Norway». Effi cient logistics, quality certifi cation, fl exible processing lines and hands-onsales staff, ensure that customers worldwide get the products they expect.

Factories

Sekkingstads main plant, H-112, is a modern production facility for both whole and value added salmon and trout products.
Sekkingstad AS is the parent company of Skagerak Salmon, DK-4948EF, in Hirtshals, Denmark. Skagerak Salmon is Denmarks leading factory for value added salmon products. This factory allows Sekkingstad AS to provide high value added products such as portions and loins, packed to customers specifi cations.
In autumn of 2018, Sekkingstad AS will introduce the «Hav Line Method» including the processing boat Norwegian Gannet. This new method will improve the value chain dramatically and is reffered to as a «game changer» in the industry.

Quality and Certification

Sekkingstad AS is aware of the responsibility that comes with being a leading supplier of safe seafood.
The company’s certifi cations meet all major international seafood certifi cations and standards, such as Global Gap, Tesco Welfare, HACCP and ASC.

Supply Chain

Sekkingstad AS contracted supplyers are mostly family owned companies, located in the southern part of Norway.

SEKKINGSTAD AS
Skaganeset, 5382 Skogsvåg, Norway
Email: [email protected]
Tel: +47 56 31 93 00
Website: www.sekkingstad.no

Company

supplier of anchors and chains

Sotra Anchor & Chain is known as the largest stockiest in the world of anchor & chains. The company has a vast stock of new mooring equipment for the aquaculture industry. Sotra Anchor & Chain is located centrally outside of Bergen, along the Norwegian coast’s main shipping route. The Company is part of the Sotra Group, which has supplied the aquaculture industry since 1980.

Moorings specialists

The aquaculture industry has come to rely on the high quality mooring equipment provided by Sotra Anchor & Chain. The products supplied in aquaculture mooring systems consist of:

  • Ploughs and conventional anchors
  • Studless and studlink mooring chains
  • Long link alloy chains
  • Mooring shackles
  • Fibre Robes
  • Connection plates
  • Mooring buoys

Extreme holding power:
Anchor type DRAG MX5 - a downscaled rig anchor for use in aquaculture moorings.

Certified moorings from stock

All mooring equipment provided by Sotra has certificates according to the Norwegian aquaculture standard NS-9415, to ensure that the customer can expect the best quality in every component.
Mooring equipment can be delivered from stock with a 0-day delivery time from one of the company’s centrally located deep sea quays.

Mooring analysis

Sotra Anchor & Chain offers mooring analysis to simulate how the mooring system works in the conditions at any given location, to calculate and optimize components of the mooring systems.

International Yards

From its yards in Europe and the Far East, Sotra Anchor & Chain delivers its moorings to customers in Norway as well as those situated throughout Africa, Asia, Australia, Europe, North America and South America.

Anchor & Chains for all markets

In addition to mooring equipment, Sotra Anchor & Chain has a great stock of anchors & chains for vessels and oil-rigs. All the equipment is provided with a class certificate by major class societies such as Det Norske Veritas, Lloyds Register of Shipping, and the American Bureau of Shipping etc.

Company

supplier of equipment for profitable,
sustainable & safe operation of fish farms

Steinsvik is a supplier of equipment essential for profi table, sustainable and safe operation of fish farms. With more than 25 years of experience in developing and delivering innovative and robust solutions, the company is a natural partner in most areas of the aquaculture industry.

Steinsvik’s equipment is designed to operate year after year in demanding environments.
The range includes complete solutions for effi cient feeding of fish, barges with feed storage capacity from 100 to 700 tons, central feeding systems for fish farms, and everything needed to monitor fish and environmental conditions.

World wide operator

Continuous development and close contact with the customers make Steinsvik’s tools and solutions necessary and useful in modern fish farming. The company is headquartered in Haugesund and has additional outlets along the coast of Norway, in Scotland, Chile, Vietnam, Canada, Oceania, Spain and Estonia. In addition, Steinsvik is also represented in Turkey, on Iceland and on the Faroe Islands.

Barges

Feeding Systems

Camera Systems

Water Engineering

Remote Operations

Fish Healh

Software

Seaculture Equipment

Services

STEINSVIK GROUP
Rundhaug 25 5563 Førresfjorden Norway
Tel: 52 75 47 00
Email: [email protected]
Website: www.steinsvik.no

Company

marine environmental monitoring
and impact assessment

Uni Research in Bergen is a broadly based, multidisciplinary research institute with 400 highly-qualifi ed employees from 34 nations. They carry out research and development on biotechnology, health, environment, climate, energy and social sciences. Uni Research is from 2018 part of the research group NORCE.

Uni Research undertakes marine environmental monitoring and impact assessment with an experience that span more than four decades. Their projects aim for sustainable development in both coastal and offshore areas.

One of the main objectives for the integrated environmental and aquaculture research is to provide critical knowledge for supporting the environment-friendly growth of the aquaculture industry, the sustainable management of the environment and its resources, as well as to actively fi nd and explore sustainable use of new marine biomasses. Their research contributes to the development of a circular bio-economy and to the blue-green revolution.

Closed fish farming facilities

Uni Research is in the forefront of research on closed and semi-closed fish farming facilities. Over the last years the institute has made signifi cant contributions to the development of such systems, focusing on optimising growth and securing good health for the fish. Results are very promising both regarding robustness and welfare while constraining key challenges such as losses, escape and lice.

Uni Research is a partner in the national Centre for research-based innovation in close containment systems – SFI-Ctrl AQUA, which provides detailed knowledge on how fish farmers will benefi t from implementing closed systems for part of the farmed-fish’s life. Nofi ma is hosting the SFI.

To develop innovations and build capacity for the aquaculture industry, Uni Research and the University of Bergen collaborate at the Centre for Sustainable Aquaculture Innovations. Here novel ways of using the environment to modulate biological processes are studied, for instance how different types of wavelengths of light can lead to the best possible production, robustness and welfare of farmed salmon. Novel analytical tools and technologies that industry can use to monitor the health, welfare and growth of fish in various environments will be created.

Escaped farmed fish and sea lice

Key challenges such as escaped farmed fish and sea lice are part of the core research in aquaculture biology. Based on results from long-term studies in rivers and fjords in Western-Norway, the research group contributes to knowledge-based understanding of complex interactions between the aquatic environment and the aquaculture activities and to propose mitigation approaches and actions. These include among other, giving advice on when initiating spring delousing in farms in order to optimize the effect for out migrating wild smolts, and on methods to effi ciently remove escaped farmed fish from rivers. This research is conducted through a number of projects supported by both the aquaculture companies and government agencies, in a joint effort to promote sustainable aquaculture.

Omega-3 rich algae for the fish farming industry

Uni Research develops biotechnological mechanisms aiming at supporting the production of sustainable feeds for the aquaculture industry. They screen and identify omega-3 rich microalgae strains, and optimize production. In collaboration with the company CO2Bio and the University of Bergen, Uni Research has established the National Algae-Pilot Mongstad facility. Here CO2 from the Technology Centre Mongstad capture plant is used to grow omega-3 rich algae for the fish farming industry.

Value creation from by-products from the food industry: Discovery of new industrial enzymes

Biotechnologists at Uni Research explore the industrial potential of marine organisms from extreme environments. DNA sequence information is used to identify and produce novel enzymes for the bioprocessing of industrial waste, such as lignocellulosics and marine by-products from fi sheries and aquaculture. This is a major contribution to the development of a circular bio-economy in Norway.

UNI RESEARCH AS
NO-5008 Bergen, Norway
Email: [email protected]
Tel: +47 55 58 50 00
Website: http://uni.no/en/

index

NORWAY EXPORTS – Fishing, Aquaculture & Seafood

Scientific name French German Spanish Italian
PELAGIC FISH
Capelin Mallotus villosus Capelan atlantique Kapelan/Lodde Capelán Cappellano
Herring Clupea harengus Hareng Hering Arenque Aringa
Mackerel Scomber scombrus Maquereau commun Makrele Caballa Maccerello
WHITE FISH
Coalfish / Saithe Pollachius virens Lieu noir / Colin Seelachs Palero Merluzzo nero
Cod Gadus morhua Morue / Cabillaud Dorsch / Kabeljau Bacalao Merluzzo bianco
Haddock Melanogrammus aeglefinus Églefin Schellfisch Eglefino Asinello
Hake Urophycis tenuis Merluche Seehecht Merluza Nasello
Halibut Hippoglossus Flétan de l’Atlantique Heilbutt Halibut Halibut
Pollack Pollachius pollachius Lieu jaune Pollack Abadejo Merluzzo giallo
Redfish Sebastes marinus Grand sébaste Rotbarsch Gallineta nórdica Scorfano di Norvegia
Wolffish Anarhichas Loup Katfisch Lobo Bavosa lupa
SALMON & TROUT
Salmon Salmo salar Saumon Lachs Salmón Salmone
Arctic char Salvelinus alpinus Ombe chevalier Saibling Salvelino Salvelino ártico
Trout Salmo trutta Truite Forelle Trucha Trota
PRAWNS (SHRIMP) & SHELLFISH
Crab Cancridae Crabe Kurzschwanz-Krebs Cangrejo Granchio
Mussel Mytilus edulis Moule commune Miesmuschel Mejillón Mitilo
Scallop Pectinidae Coquille Saint-Jacques Pilger-Muschel/Kamm-Muschel Vieira Ventaglio-pettine maggiore
Oyster Ostreidae Huître Auster Ostra Ostrica
Prawn (Shrimp) Pandalus borealis Crevette Garnele Camarón Gamberello

Norwegian Seafood Exporters March 2018

(ref. Norwegian Seafood Council)

A&O Seafood Export AS

  • 6003 Ålesund

A. Johansen AS

  • 8064 Røst

Aalesundfi sk AS

  • 6028 Ålesund

Aegir Seafood AS

  • 3413 Lier

AFFOH AS

  • 3960 Stathelle

Aker Biomarine Antarctic AS

  • 8340 Stamsund

Akva Ren AS

  • 9062 Furufl aten

Alinco AS

  • 1510 Moss

Andenesfi sk AS

  • 8483 Andenes

Andreas Bjørge Seafood AS

  • 6003 Ålesund

Andreassen Sales AS

  • 6701 Måløy

Andøya Fisheries AS

  • 8414 Andenes

Aqua Gen AS

  • 7010 Trondheim

Aquarius AS

  • 8764 Lovund

Arctic Catch AS

  • 9950 Vardø

Arctic Fish Export AS

  • 8770 Træna

Arctic Harvest AS

  • 8373 Ballstad

Arctic Linefi sh AS

  • 6750 Stadtlandet

Arctic Nutrition

  • 6155 Ørsta

Askur AS

  • 9620 Kvalsund

Astrup Lofoten

  • 8063 Værøy

Atlantic Dawn Seafoods AS

  • 6570 Smøla

Atlantic Delights AS

  • 8024 Røst

Atlantic Seafoods AS

  • 6018 Ålesund

Bel-Mar AS

  • 5035 Bergen

Benjamin Jensen AS

  • 8382 Napp

Berg Seafood AS

  • 8300 Svolvær

Berle Fisk AS

  • 9981 Berlevåg

Bioform AS

  • 9310 Sørreisa

Biomega AS

  • 5382 Skogsvåg

Bjarne Johnsen AS

  • 5863 Bergen

Bjørge Ocean AS

  • 6057 Ellingsøy

Blue Fjord AS

  • 4083 Hundvåg

Bosvip AS

  • 2072 Dal

Br Karlsen Sales AS

  • 9389 Husøy

Bravo Seafood AS

  • 6905 Florø

Brødr. Remø AS

  • 6035 Fiskarstrand

Brødrene Andreassen AS

  • 655 Oslo

Brødrene Andreassen Værøy AS

  • 8063 Værøy

Brødrene Arntzen AS

  • 8392 Sørvågen

Brødrene Berg AS

  • 8063 Værøy

Brødrene Larsen eftf AS

  • 6729 Kvalvåg

Brødrene Sperre AS

  • 96057 Ellingsøy

Båly Fisk AS

  • 4521 Lindesnes

Calanus AS

  • 9272 Tromsø

Carl Johan AS

  • 6004 Ålesund

Cermaq Norway AS

  • 8286 Nordfold

ChitiNor AS

  • 5501 Haugesund

Clipper Seafood AS

  • 4041 Hafrsfjord

Coast Seafood AS

  • 6701 Måløy

Cod-Export AS

  • 6001 Ålesund

Coldwater Prawns

  • of Norway AS 6003 Ålesund

Domstein Sjømat AS

  • 8700 Måløy

Drevik International AS

  • 6001 Ålesund

DryFish of Norway AS

  • 164 Oslo

Drågen Smokehouse AS

  • 6421 Molde

Ellingsen Seafood AS

  • 8320 Skrova

Epax AS

  • 6006 Ålesund

Eskøy AS

  • 9750 Honningsvåg

Euronor AS

  • 5068 Bergen

Ex-Com AS

  • 4051 Sola

Faun Pharma AS

  • 1540 Vestby

Feldt's Fisk & Skalldyr AS

  • 3414 Lierstranda

Findus Norge AS

  • 1373 Asker

Firda Seafood AS

  • 5970 Byrknesøy

Firmenich Bjørge Biomarin AS

  • 6057 Ellingsøy

First Seafood AS

  • 1081 Oslo

Fishcorp of Norway AS

  • 259 Oslo

Fishmail Norway AS

  • 1328 Høvik

Fishmar AS

  • 6003 Ålesund

Fiskelaget AS Mandal

  • 4514 Mandal

Fiskernes Agnforsyning SA

  • 9257 Tromsø

Fjon Bruk AS

  • 5550 Sveio

Fjordfi sk AS

  • 1684 Vesterøy

Fjordlaks AS

  • 6001 Ålesund

Fonn Egersund AS

  • 4374 Egersund

Fortunor AS

  • 9717 Veidneskubben

Fosenskalldyr AS

  • 7167 Vallersund

Fram Seafood AS

  • 8006 Bodø

Fresco Mare AS

  • 8842 Brasøy

Fresh C Food AS

  • 2010 Strømmen

Front Marine AS

  • 5003 Bergen

Frost Seafood AS

  • 2008 Fjerding

Fryserienes Fôromsetning SA

  • 9010 Tromsø

Gadus Norway AS

  • 8312 Henningsvær

Gaia Seafood AS

  • 7032 Trondheim

Gamvik Seafood AS

  • 9775 Gamvik

Glea AS

  • 8064 Røst

Global Egersund AS

  • 6003 Ålesund

Global Salmon AS

  • 6018 Ålesund

Gourmetcompagniet AS

  • 1640 Råde

Graal Norway AS

  • 5200 Os

Green Seafood Group AS

  • 1405 Langhus

Fjordlaks Aqua AS

  • 9380 Gryllefjord

Grøntvedt Pelagic AS

  • 7129 Brekstad

H J Kyvik AS

  • 5501 Haugesund

H. Sverdrup AS

  • 8390 Reine

8390 Reine Hansens Røkeri AS

  • 3041 Drammen

Harald Mowinckel AS Ltd

  • 5807 Bergen

Henry Johansen Drift AS

  • 9120 Vengsøy

HitraMat AS

  • 7241 Ansnes

Hofseth Aalesund AS

  • 6005 Ålesund
  • Hofseth Aqua AS 6005 Ålesund

Hofseth AS

  • 6140 Syvde

Hofseth BioCare ASA

  • 6140 Syvde

Hopen Fisk AS

  • 8310 Kabelvåg

Hordafôr AS

  • 5397 Bekkjarvik

Hovden Fiskeindustri AS

  • 8475 Straumsjøen

Hrogn AS

  • 9009 Tromsø

ICE Seafood AS

  • 5812 Bergen

Icefresh AS

  • 4068 Stavanger

Icemar AS

  • 5042 Bergen

IL Buongustaio AS

  • 1177 Oslo

Inka AS

  • 5216 Lepsøy

Inter Sea AS

  • 5154 Bønes

Isfjord Norway AS

  • 7036 Trondheim

Jakob & Johan Dybvik AS

  • 6035 Fiskarstrand

Jandis Seafood AS

  • 5135 Flaktveit

Janem AS

  • 5006 Bergen

Jemar AS

  • 6805 Kristiansund

JM Langaas Drift AS

  • 8384 Sund Lofoten

Joh H Pettersen AS

  • 9103 Kvaløysletta

Johan B. Larsen Fisk AS

  • 8392 Sørvågen

John Greger AS

  • 8064 Røst

Johs. H. Giæver AS

  • 9159 Havnnes

Jørgen Heggen AS

  • 6035 Fiskarstrand

Karls Fisk & Skalldyr AS

  • 9020 Tromsdalen

Karlsøybruket AS

  • 9135 Vannvåg

Katta Invest AS

  • 1912 Enebakk

K-Fisk AS

  • 4275 Sævelandsvik

King Oscar AS

  • 5805 Bergen

Kirkenes Trading AS

  • 9900 Kirkenes

Kjellsea AS

  • 6900 Florø

Kongsberg Seafood AS

  • 3616 Kongsberg

KS Loran

  • 6055 Godøya

Kvarøy Fiskeoppdrett AS

  • 8743 Indre Kvarøy

Lerøy Norway Seafoods AS

  • 9990 Båtsfjord

Lerøy Seafood AS

  • 5020 Bergen

Li Energy Trans

  • 750 Oslo

Lofoten Fish Export AS

  • 8373 Ballstad

Lofoten Viking AS

  • 8063 Værøy

Lofothau AS

  • 8360 Bøstad

Lofotkompaniet AS

  • 6507 Kristiansund N

Lofotprodukt AS

  • 8370 Leknes

Lyder Fisk AS

  • 9717 Veidnesklubben

Lyngen Reker AS

  • 9064 Svensby

Løining AS

  • 4374 Egersund

Mar Eksport AS

  • 8430 Myre

Maredeus Norway AS

  • 6003 Ålesund

Marine Harvest Markets Norway AS

  • 5035 Bergen

Marine Harvest Norway AS

  • 5835 Bergen

Marine Ingredients AS

  • 6270 Brattvåg

Marine Sales AS

  • 6001 Ålesund

Matgard Seafood AS

  • 5145 Fyllingdalen

Mathias Bjørge AS

  • 6057 Ellingsøy

MBP Solutions Ltd Norway

  • 1718 Greåker

Mikals Laks

  • 4146 Skiftun

Mikkelsen Eksport AS

  • 9020 Tromsdalen

Mills DA

  • 506 Oslo

Modolv Sjøset Fisk AS

  • 8770 Træna

MO-Partner

  • 1444 Drøbak

MyreMar AS

  • 8430 Myre

Møre Codfi sh Comp AS

  • 6057 Ellingsøy

Naco Trading AS

  • 5053 Bergen

Nergård Pelagic AS

  • 9008 Tromsø

Nergård Polar Kjøllefjord AS

  • 9790 Kjøllefjord

Nergård Seafood AS

  • 9256 Tromsø

NFA AS

  • 9020 Tronsdalen

Nils Sperre AS

  • 6057 Ellingsøy

Nils Williksen AS

  • 7900 Rørvik

Njardar AS

  • 6094 Leinøy

NMU Seafood AS

  • 1335 Snarøya

Noble Harvest AS

  • 1440 Drøbak

Nor Seafoods AS

  • 6001 Ålesund

Nordhordland Fisk AS

  • 5937 Bøvågen

Nordic Fish AS

  • 2040 Kløfta

Nordic Group AS

  • 7401 Trondheim

Nordic Halibut AS

  • 5004 Bergen

Nordic Pharma Inc AS

  • 9107 Kvaløya

Nordic Seaco AS

  • 6021 Ålesund

Nordic Wildfish Sales AS

  • 6050 Valderøya

Nordkost AS

  • 581 Oslo

Nordkyn Seafood AS

  • 9770 Mehamn

Nordlaks Oppdrett AS

  • 8455 Stokmarknes

Nordlaks Produkter AS

  • N-8455 Stokmarknes

Nordøy Sea AS

  • 8802 Sandnessjøen

Norfishco AS

  • 9007 Tromsø

Norfra Eksport AS

  • 9006 Tromsø

Norges Råfi sklag

  • 9008 Tromsø

Norges Sildesalgslag SA

  • 5020 Bergen

Norgeskjell AS

  • 7170 Åfjord

Normarine AS

  • 6006 Ålesund

Norsildmel AS

  • 5003 Bergen

Norsildmel Innovation AS

  • 5003 Bergen

Norsk Sjømat AS

  • 6200 Stranda

North Cape King Crab AS

  • 9751 Honningsvåg

North Sea Seafood AS

  • 5003 Bergen

Norway Royal Salmon ASA

  • 7414 Trondheim

Norwegian Fish

  • Company AS 161 Oslo

Norwegian Gigas AS

  • 3140 Nøtterøy

Norwegian Pharma AS

  • 4330 Ålgård

Norwegian Russian Seafood AS

  • 8439 Myre

Norwegian Seafood Company AS

  • 6001 Ålesund

Norwegian Seafood Trade AS

  • 4640 Søgne

Norwegian Seaway AS

  • 5035 Bergen

Norwegian Shellfish Company AS

  • 7070 Bosberg

Norwell AS

  • 6900 Florø

Nova Sea AS

  • 8764 Lovund

Nowaco Norway

  • 6003 Ålesund

O. Kavli AS

  • 5225 Nesttun

Ocean Products Sales AS

  • 6475 Midsund

Ocean Quality AS

  • 5804 Bergen

Ocean Venture AS

  • 5003 Bergen

Olav Aakre AS

  • 9027 Ramfjordbotn

Olav E. Fiskerstrand AS

  • 6035 Fiskarstrand

Opilio AS

  • 5392 Storebø

Orion Seafood AS

  • 6048 Ålesund

Orkla Health AS

  • 213 Oslo

Osimili Best Trade

  • 666 Oslo

OSO Maritim AS

  • 8480 Andenes

Pelagia AS

  • 5805 Bergen

Periksen Transport og Trading Company Pauline Eki Oboite

  • 1866 Båstad

Ph. Thorstensen AS

  • 150 Oslo

Pharma Marine AS

  • 6280 Søvik

Phl Seagold AS

  • 6090 Fosnavåg

Planktonic AS

  • 7023 Trondheim

Platina Seafood AS

  • 6200 Stranda

Platina Seafood AS

  • 6200 Stranda

Polar Aalesund AS

  • 6001 Ålesund

Polar Quality AS

  • 8001 Bodø

Polar Seafood Berlevåg AS

  • 9981 Berlevåg

Polar Seafood Norway AS

  • 1511 Moss

Polar Seafrozen AS

  • 6099 Fosnavåg

Polarctic Seafood AS

  • 9550 Øksfjord

Polarctic Seafood AS

  • 9550 Øksfjord

Premier Seafood AS

  • 6010 Ålesund

Prestfjord Seafood AS

  • 8401 Sortland

Prime Ocean Norge AS

  • 6533 Averøy

Primex Norway AS

  • 8430 Myre

Pro Innova AS

  • 1363 Høvik

Profika AS

  • 9006 Tromsø

Pronova Biopharma

  • Norge AS 283 Oslo

Pure Norwegian Seafood AS

  • 6530 Averøy

Rafael Dybvik AS

  • 6535 Fiskarstrand

Ramoen AS

  • 6003 Ålesund

Riksheim Fisk AS

  • 8312 Henningsvær

Rimfrost AS

  • 6099 Fosnavåg

Rode Vis International AS

  • 5807 Bergen

Rogaland fiskesalgslag S/L

  • 4014 Stavanger

Roger Hofseth AS

  • 6140 Syvde

Rolf Jentoft AS

  • 8373 Ballstad

Rosita Ratfi shoil

  • 8820 Dønna

Royal Greenland Norway AS

  • 1414 Trollåsen

Rørvik Fisk AS

  • 7901 Rørvik

Røst Fiskeindustri AS

  • 8064 Røst

Saga Fisk AS

  • 8301 Svolvær

Saga Seafood AS

  • 6003 Ålesund

Saintela AS

  • 186 Oslo

Salaks AS

  • 9350 Sjøvegan

Salar Bruk AS

  • 5917 Rossland

Salatmestern AS

  • 1624 Gressvik

SalMar AS

  • 7266 Kverva

Salmon Brands AS

  • 158 Oslo

Sandanger AS

  • 6083 Gjerdsvika

Scalpro AS

  • 5337 Rong

Scan Mar AS

  • 6001 Ålesund

Scanbio Biokraft Marin AS

  • 7010 Trondheim

Scanbio Ingredients AS

  • 7160 Bjugn

Scanfish Norway AS

  • 9615 Hammerfest

Sea Venture AS

  • 8006 Bodø

Seaborn AS

  • 5035 Bergen

Seaco AS

  • 5035 Bergen

Seafood Group AS

  • 5035 Bergen

Seafood of Norway AS

  • 9620 Kvalsund

Seafood Partners AS

  • 8430 Myre

Seafood Tromsø AS

  • 9008 Tromsø

Seagarden AS

  • 4299 Avaldsnes

Seagourmet Norway AS

  • 9990 Båtsfjord

Seaman Seafood AS

  • 3112 Tønsberg

Seaprime AS

  • 6710 Raudeberg

Selected Seafood AS

  • 6707 Raudeberg

Sibelia AS

  • 6003 Ålesund

Sigerfjord Fisk AS

  • 8400 Sortland

Sigurd Folland AS

  • 6530 Averøy

Sildakongen Produksjon AS

  • 4296 Åkrehamn

SilverRed Norway AS

  • 6057 Ellingsøy

Sinor Seafood AS

  • 6800 Førde

Sjøvik AS

  • 6475 Midsund

Skaar Norway AS

  • 6903 Florø

Skagerakfisk SA

  • 4664 Kristiansand

Skjervøy Fisk og Skalldyr AS

  • 9189 Skjervøy

Slakteriet AS

  • 6901 Florø

Slakteriet Brekke AS

  • 5961 Brekke

Sletten Norge AS

  • 193 Oslo

SmeFa AS

  • 6530 Karmøy

SMP Marine Produkter AS

  • 5937 Bøvågen

Snorre Seafood AS

  • 6710 Raudeberg

Solbac Export AS

  • 6021 Ålesund

Statsnail AS

  • 7165 Oksvoll

Steinfjorden Sjømat AS

  • 8360 Bøstad

Stella Polaris Norway AS

  • 9008 Tromsø

Stolt Sea Farm Turbot Norway AS

  • 4484 Øyestranda

Storbukt Fiskeindustri AS (STOFI)

  • 9750 Honningsvåg

Storm Company AS

  • 6200 Stranda

Ståle Nilsen Seafood AS

  • 8439 Myre

Suempol Norge AS

  • 7470 Trondheim

Sufi AS

  • 8384 Sund i Lofoten

Sunnmøre og Romsdal Fiskesalslag SA

  • 6001 Ålesund

Sunsea Seafood AS

  • 6076 Moltustranda

Svolvær Seafood AS

  • 8300 Svolvær

Taste of North AS

  • 8015 Bodø

Thonipa AS

  • 6004 Ålesund

Tindskjær DA

  • 8063 Værøy

Torsken
Havprodukter AS

  • 9381 Torsken

Troika Seafood AS

  • 9915 Kirkenes

Troll Salmon AS

  • 1628 Engalsvik

Troms Seafood AS

  • 9284 Tromsø

Tromsø Fiskeindustri AS

  • 9010 Tromsø

Unil AS

  • 213 Oslo

Vest-Norges Fiskesalslag

  • 6701 Måløy

Vikenco AS

  • 6480 Aukra

Viking Delights AS

  • 6018 Ålesund

Vikomar AS

  • 6430 Bud

Villa Seafood AS

  • 6010 Ålesund

Wannebo

  • International AS 4666 Kristiansand

Waterline AS

  • 6037 Eidsnes

Waynor Trading AS

  • 6700 Måløy

Westcoast AS

  • 5035 Bergen

West-Norway AS

  • 6001 Ålesund

Østlandske Formidling AS (ØFAS)

  • 1599 Moss

index

NORWAY EXPORTS – Fishing, Aquaculture & Seafood

SEAFOOD



PELAGIC FISH

Capelin

  • Arctic Group Maritime AS
  • Norsk Sjømat Group

Herring

  • Arctic Group Maritime AS
  • Norsk Sjømat Group
  • Seafood Partners AS

Horse Mackerel

  • Norsk Sjømat Group

Mackerel

  • Arctic Group Maritime AS
  • Norsk Sjømat Group
  • Seafood Partners AS


WHITE FISH

Coalfish (Saithe)

  • Arctic Group Maritime AS
  • Mathias Bjørge AS
  • Norsk Sjømat Group

Cod

  • Arctic Group Maritime AS
  • Mathias Bjørge AS
  • Norsk Sjømat Group
  • Polar Quality AS
  • Premier Seafood AS
  • Seafood Partners AS

Haddock

  • Arctic Group Maritime AS
  • Norsk Sjømat Group
  • Seafood Partners AS

Hake

  • Norsk Sjømat Group

Halibut

  • Arctic Group Maritime AS
  • Norsk Sjømat Group
  • Premier Seafood AS

Pollack

  • Norsk Sjømat Group

Redfish

  • Arctic Group Maritime AS
  • Norsk Sjømat Group
  • Premier Seafood AS
  • Seafood Partners AS

Whitefish

  • Arctic Group Maritime AS
  • Norsk Sjømat Group
  • Polar Quality AS
  • Seafood Partners AS

Wolffish

  • Arctic Group Maritime AS
  • Norsk Sjømat Group
SALMON & TROUT

Salmon

  • Arctic Group Maritime AS
  • Bravo Seafood AS
  • Hofseth International AS
  • Nils Williksen AS
  • Norsk Sjømat Group
  • Norway Royal Salmon ASA
  • Polar Quality AS
  • Pure Norwegian Seafood AS
  • Seaborn AS
  • Seafood Partners AS
  • Sekkingstad AS

Salmon Trout

  • Norsk Sjømat Group
  • Norway Royal Salmon ASA
  • Polar Quality AS
  • Pure Norwegian Seafood AS

Trout

  • Arctic Group Maritime AS
  • Hofseth Aqua AS
  • Hofseth International AS
  • Norsk Sjømat Group
  • Norway Royal Salmon ASA
  • Polar Quality AS
  • Pure Norwegian Seafood AS
  • Seaborn AS
  • Seafood Partners AS
  • Sekkingstad AS

PRAWNS (SHRIMP) & SHELLFISH

Crab

  • Arctic Group Maritime AS
  • Mathias Bjørge AS

Mussels & Scallops

  • Norway Royal Salmon ASA

Prawns (Shrimp)

  • Norsk Sjømat Group

FISH & SEAFOOD PRODUCTS

Cured & Marinated Fish

  • Norsk Sjømat Group

Dried & Salted Fish

  • Arctic Group Maritime AS
  • Mathias Bjørge AS
  • Norsk Sjømat Group

Fillets

  • Arctic Group Maritime AS
  • Hofseth International AS
  • Norsk Sjømat Group
  • Norway Royal Salmon ASA
  • Pure Norwegian Seafood AS
  • Seaborn AS
  • Sekkingstad AS

Fresh Fish

  • Bravo Seafood AS
  • Hofseth International AS
  • Nils Williksen AS
  • Norsk Sjømat Group
  • Norway Royal Salmon ASA
  • Norwegian Fish Auction (NFA)
  • Polar Quality AS
  • Pure Norwegian Seafood AS
  • Seaborn AS
  • Seafood Partners AS
  • Sekkingstad AS

Frozen Fish

  • Arctic Group Maritime AS
  • Hofseth International AS
  • Nils Williksen AS
  • Norsk Sjømat Group
  • Norway Royal Salmon ASA
  • Norwegian Fish Auction (NFA)
  • Polar Quality AS
  • Premier Seafood AS
  • Seaborn AS
  • Seafood Partners AS
  • Sekkingstad AS

Marine-Based Oils & Extracts

  • Hordafor AS
  • Norsk Sjømat Group

Smoked Fish

  • Hofseth International AS
  • Norsk Sjømat Group

Wet-Salted Fish

  • Norsk Sjømat Group

AQUACULTURE



PRODUCTS & EQUIPMENT

Feed Barges

  • Steinsvik Group AS

Fish Counting Equipment

  • AquaScan AS

Feeding Control Systems

  • Steinsvik Group AS

Fishmeal & Fish Oils

  • Hordafor AS

Fittings, Ropes & Ancillaries

  • Sotra Anchor & Chain AS

Hatchery Equipment

  • FrioNordica AS

Ice Machines

  • FrioNordica AS

Lift/Load Systems

  • Hydema AS

Net Cleaning Equipment (Subsea)

  • Hydema AS

Processing Equipment

  • FrioNordica AS

Refrigeration

  • FrioNordica AS

Software

  • Maritech Systems AS
  • Steinsvik Group AS

Underwater Monitoring Equipment

  • Steinsvik Group AS

Water Chilling, Heating Systems & Heat Pumps

  • FrioNordica AS

CONSULTANCY & OTHER SERVICES

Biotechnology

  • Akvaplan-niva AS
  • Uni Research

Certification

  • Akvaplan-niva AS

Consultancy

  • Akvaplan-niva AS

Environmental Assessment

  • Akvaplan-niva AS
  • Uni Research

Environmental Technology

  • Akvaplan-niva AS
  • Steinsvik Group AS
  • Uni Research

Healthcare

  • Steinsvik Group AS
  • Uni Research

Product Development, Testing & Documentation

  • Akvaplan-niva AS
  • Steinsvik Group AS
  • Uni Research

Research & Development

  • Akvaplan-niva AS
  • Steinsvik Group AS
  • Uni Research

Transport & Logistics

  • Eimskip Norway AS

FISHING GEAR



GEAR & EQUIPMENT

Cables & Chains

  • Sotra Anchor & Chain AS

Deck Equipment

  • Hydema AS

Hoisting & Hauling Equipment

  • Hydema AS

Ice Machines

  • FrioNordica AS

Ice Plants

  • FrioNordica AS

Nets, Net Equipment & Ropes

  • Hydema AS

Refrigeration Equipments

  • FrioNordica AS

Water Heaters

  • FrioNordica AS

ORGANIZATIONS
  • NHO – Confederation of Norwegian Enterprise
  • The Nor-Fishing Foundation
  • North Atlantic Seafood Forum (NASF)
  • The Norwegian Fishermen’s Sales Organization (Norges Råfi sklag)
  • Norwegian Seafood Federation (Sjømat Norge)
  • Export Credit Norway
  • Oslo Chamber of Commerce (OCC)

Norway Abroad

The following list provides an overview of the Norwegian embassies, Consulate Generals and Innovation Norway offices located internationally. For more information on Norwegian embassy and Consulate General activities, please visit www.norway.info

afghanistan

Kabul - Embassy
Wazir Akbar Khan, Street 15, Lane 4, Kabul
Tel: + 93 0 701 105 000
Fax satellite: +93 (0) 799 837956
Email: [email protected]

algeria

L’Ambassade Royale de Norvège à Alger, 07,
07, Chemin Doudou Mokhtar, Benaknoun, Alger
Tel: +47 23955583
Fax: +213 (0) 21 94 64 64
Email: [email protected]

angola

Luanda – Embassy
Rua Garcia Neto nº 9, C.P. 3835, Luanda
Tel: +244 222 447522 / +244 222 447522
Fax: +244 222 446248
E-mail: [email protected]

argentina

Buenos Aires – Embassy
Carlos Pellegrini 1427 - 2do piso, C1011AAC Buenos Aires, Argentina
Tel: +54 (0) 11 4328 8717
Fax: +54 (0) 11 4328 9048
Email: [email protected]

azerbaijan

Baku – Embassy
11 floor, ISR Plaza, 69 Nizami str., Baku
Tel: +994 12 4974325 / +994 12 4974326 / +994 12 4974327
Fax: +994 12 4973798
Email: [email protected]

australia

Canberra – Embassy
17 Hunter Street; Yarralumla, Canberra ACT 2600
Tel: +61 26 27 05 700
Fax: +61 2 6270 5701
Email: [email protected]

austria

Wien – Embassy
Reisnerstrasse. 55-57, A-1030 Wien
Tel: +43 01 71 660 / +47 23 95 37 83
Fax: +43 01 71 66 099
Email: [email protected]

bangladesh

Dhaka – Embassy
Bay’s Edgewater 6th Floor, Plot 12, North Avenue
Gulshan 2, Dhaka 1212
Tel: +8802 556 68 570
Email: [email protected]

belgium

Brussel – Embassy
Rue Archimede 17, B-1000 Bruxelles
Tél: +32 02 23 87 300
Fax: +32 02 23 87 390
Email: [email protected]


Bosnia Herzegovina
Sarajevo – Embassy
Ferhadija 20, 71000 Sarajevo
Tel: +387 33 254 000
Fax: +387 33 666505
Email: [email protected]

brazil

Brasilia – Embassy
SES 807 Avenida das Nacões; Lote 28, CEP 70, 418-900 Brasilia - DF
Tel: +55 61 3443 8722 / +55 61 3443 8720
Fax: +55 61 3443 2942
Email: [email protected]


Rio de Janeiro – General Consulate
Rua Lauro Müller 116, Sala 2206, Torre Rio Sul, Botafogo
CEP: 22 290-160, Rio de Janeiro
Tel: +55 21 2586 7500
Fax: +55 21 2586 7599
Email: [email protected]


Rio de Janeiro – Innovation Norway
Rua Lauro Muller, 116 - Suite 2206,
Torre do Rio Sul/Botafogo-RJ, BR-22290-160, Rio de Janeiro
Tel: +55 (21) 2586-6800
Fax:+ 55 21 2275 0161
Email: [email protected]

canada

Ottawa – Embassy
150 Metcalfe Street, Suite 1300, Ottawa, Ontario K2P 1P1
Tel: +1 613 238 6571
Fax: +1 613 238 2765
E-mail: [email protected]


Toronto – Innovation Norway
2 Bloor Street West Suite 2120, Toronto, Ontario M4W 3E2
Tel: +1 416 920 0434
Fax: +1 416 920 5982
Email: [email protected]

czech republic

Praha – Embassy
Hellichova 1, CZ-11800 Praha 1 Malá Strana
Tel: +420 2 57323737
Fax: +420 2 57326827
Email: [email protected]

chile

Santiago de Chile – Embassy
San Sebastián 2839; Of. 509, Las Condes, Santiago
Tel: +56 2 234 2888
Fax: +56 2 234 2201
Email: [email protected]

china

Beijing - Embassy / Innovation Norway
1, Dong Yi Jie; San Li Tun, CN-Beijing 100600
Tel: +86 10 6532 2261
Fax: +86 10 6532 2392
Email: [email protected] / [email protected]


Shanghai – General Consulate
Rm. 1701, Bund Center, No. 222 East Yan’an Road,
Huangpu District, Shanghai 200002
Tel: + 86 21 - 6039 7500
Fax: + 86 21 - 6039 7501
Email: [email protected]


Guangzhou - General Consulate
Suite 1802, Citic Plaza, 233 Tian He North Road,
CN-Guangzhou 510613
Tel: +86 20 3811 3188
Fax: +86 20 3811 3199
E-mail: [email protected]

colombia

Bogota – Embassy
Oxo center, Cra.11A No.94-24/45 Of. 904, Bogota
Email: [email protected]

croatia

Zagreb – Embassy
Hektoroviceva 2/3, HR-10 000 Zagreb
Tel: +385 1 6273 800 Fax: +385 1 6273 899
Email: [email protected]

cuba

Havana – Embassy
Calle 21 #307, e/ H e I, Vedado, La Habana
Tel: +53 7 842 7100
Email: [email protected]

denmark

Copenhagen - Embassy
Dampfærgevej 10, 4. sal, 2100 København Ø
Tel: (+45) 72 11 19 00
E-mail: [email protected]


Copenhagen - Innovation Norway
Dampfærgevej 10, 4. sal., 2100 København Ø.
Tel: +45 4075 2084
Email: [email protected]

egypt

Cairo – Embassy
8, El Gezirah Street; Zamalek, ET-Cairo
Tel: +2 02 27283900
Fax: + 2 02 2737 0709
Email: [email protected]

estonia

Tallinn – Embassy
Harju 6, 15054 Tallinn
Tel: +372 62 71000
Fax: +372 62 71001
Email: [email protected]


Talinn - Innovation Norway
Harju 6, 15054 Tallinn
Tel: +372 6313 466
Fax: +372 6313 468
Email: [email protected]

ethiopia

Addis Abeba – Embassy
Buna Board Road, Mekanissa, Addis Abeba
Tel: +251 11 3710799
Fax: +251-11-3711255/3713605
Email: [email protected]

finland

Helsinki – Embassy
Rehbinderintie 17, FIN-00150 Helsingfors
Tel: +358 09 686 0180
Fax: +358 9 657 807
Email: [email protected]


Helsinki – Innovation Norway
Mannerheimintie 5 C, FI-00100 Helsinki, Finland
Tel: +358 20 755 1210
Email: [email protected]

france

Paris – Embassy
28, Rue Bayard, 4ème étage, F-75008 Paris
Tel: +33 1 53 67 04 00
Fax: +33 1 53 67 04 40
Email: [email protected]


Paris – Innovation Norway
22, rue de Marignan, 75008 Paris
Tel: +33 (0)1 53 23 00 50
Email: [email protected]

germany

Berlin – Embassy
Rauchstr. 1, D-10787 Berlin
Tel: +49-30-505050
Fax: +49-30-505055
Email: [email protected]


Hamburg – Innovation Norway
Caffamacherreihe 5, 20355 Hamburg
Tel: +49 (0)40 22 94 150
Fax: +49 40 22 94 15 88
Email: [email protected]

ghana

Accra - Embassy
Royal Norwegian Embassy, PMBT CT 6, Cantonments, Accra
Tel: + 233 302 241 539
Email: [email protected]

greece

Aten – Embassy
Hatziyianni Mexi 5, GR-115 28 Athens
Tel: +30 210 7246173 , +4723982700
Fax: +30 210 7244989
Email: [email protected]

guatemala

Guatemala – Embassy
14 Calle 3-51, Zona 10, Murano Center, Nivel 15, Guatemala 01010
Tel: + 502 2506 4000
Fax: +502 2366 5823
Email: [email protected]

hungary

Budapest – Embassy
Ostrom u. 13 , H- 1015 Budapest
Tel: +36 1 212 9400 /+36 1 212 9404 /+36 1 212 9405
Fax: +36 1 212 9410
Email: [email protected]

iceland

Reykjavik – Embassy
Fjólugt. 17, IS-101 Reykjavik
Tel: +354 520 0700
Fax: +354 552 9553
Email: [email protected]

india

New Delhi – Embassy / Innovation Norway
50 C Shantipath; Chanakyapuri, IND-110 021 New Delhi
Tel: + 91 11 41 77 92 00
Fax: + 91 11 41 68 01 45
Email: [email protected]/[email protected]


Mumbai - General Consulate
TCG Financial Centre, 3rd Floor, C-53, G Block, Bandra Kurla Complex
Bandra (E), Mumbai
Tel: +91 022 61330700
Email: [email protected]

indonesia

Jakarta – Embassy
Menara Rajawali Building, 25> th floor, Mega Kuningan, Kawasan Mega Kuningan, Jakarta 12950
Tel: +62 21 576 1523 /+62 21 576 1524
Fax: +62 21 576 1537
Email: [email protected]

iran

Teheran – Embassy
No 201 Dr. Lavasani St. (Ex-Farmanieh St.), Corner of Sonbol St., Teheran
Tel: +98 21 2229 1333
Fax: +98 21 2229 2776
Email: [email protected]

ireland

Dublin – Embassy
34 Molesworth Street, IRL-Dublin 2
Tel: +353 1 662 1800
Fax: +353 1 662 1890
Email: [email protected]

israel

Tel Aviv – Embassy
40 Einstein Street, Canion Ramat Aviv, 13. Etg., 69101 Tel Aviv
Tel: +972 3 740 19 00
Fax: +972 3 744 1498
Email: [email protected]

italy

Rome – Embassy
Via delle Terme Deciane 7, 00153 Rome
Tel: +39 06 45238100
Fax: +39 06 45238199
Email: [email protected]


Rome - Innovation Norway
Via Cappuccini 2, 20122 Milan
Tel: +39 02 854 514 11
Email: [email protected]

japan

Tokyo – Embassy
Minami Azabu 5-12-2; Minato-Ku, J-Tokyo 106-0047
Tel. +81-3-6408-8100
Fax. +81-3-6408-8199
Email: [email protected]

jordan

Amman – Embassy
25 Damascus Street, Abdoun, Amman
Tel: +962 6 593 1646
Fax. +962 6 593 1650
Email: [email protected]

kenya

Nairobi – Embassy
58, Red Hill Road, Gigiri
P.O.Box 2472 Village Market, 00621 Nairobi
Tel: (020) 425 1000
Email: [email protected]


Nairobi - Innovation Norway
Tel: +254 20 76 06 100 Email: [email protected]

Kosovo

Prishtina – Embassy
Sejdi Kryeziu, Blok IV, Qteza Pejton,
Tel: +381 38 23211100
Fax: +381 38 232 111 22
Email: [email protected]

latvia

Riga – Embassy
Kalku iela 15, P.O.Box 181, Riga LV-1050
Tel: +371 678 14100
Fax: +371 678 14108
Email: [email protected]


Riga – Innovation Norway
Elizabets 51, Riga
Tel: +371 269 757 82
Email: [email protected]
Lithuania

Libanon

Beirut – Embassy
Embassy Complex, Serail Hill, Beirut
Phone: + 961 1960 000
Fax: +961 1960 099 Email: [email protected]

lithuania

Vilnius – Embassy
K. Kalinausko g. 24, 3rd floor, 03107 Vilnius
Tel: +370 5 2610000
Fax: +370 5 2610100
Email: [email protected]


Vilnius - Innovation Norway
Didziojo 25-20, LT-01128 Vilnius
M: +370 68730775
F: +370 5 2122746
Email: [email protected]

madagascar

The Embassy Section in Antananarivo
Batiment 2D, Business Explorer Park (ex. Village des Jeux)
Ankorondrano, 101 Antananarivo, P.O Box 12180, 101
Antananarivo Tel: +261 (0) 20 22 305 07
Fax: +261 (0) 20 22 377 99
Email: [email protected]

malawi

Lilongwe – Embassy
Arwa House, City Centre, P/Bag B 323, Lilongwe 3
Tel: +265 1 774211, 771212
Fax: +265 1 772845
Email: [email protected]

malaysia

Kuala Lumpur – Embassy
53 Floor, The Intermark Complex. Jalan Tun Razak, 50400
Kuala Lumpur
Tel: +60 3 2175 0300
Fax: +60 3 2175 0301
Email: [email protected]

mexico

Mexico D.F. – Embassy
Avenida Virreyes 1460; Col Lomas Virreyes, 11000 Mexico D.F.
Tel: + 52 55 55 40 34 86 /+ 52 55 55 40 34 87 + 52 55 55 40 52 20 /+ 52 55 55 40 52 21
Fax: +52 55 52023019
Email: [email protected]

morocco

Rabat – Embassy
6, rue Beni Ritoune, Quartier Souissi, Rabat
Tel: +212 05 37 66 42 00
Fax: +212 (0)5 37 66 42 91
Email: [email protected]

mozambique

Maputo – Embassy
Av. Julius Nyerere 1162, Maputo
Tel: +258 21 480100 / +258 21 480101 / +258 21 480102 / +258 21 480103 / +258 21 480104
Fax: +258 21 480 107/ + 258 21 485 076
Email: [email protected]

Myanmar

Yangon - Embassy
No. 7 Pyi Thu Street, Pyay Road Ward (6), 7 Miles Mayangone Township, Yangon
Tel: +95 1 966 9520
Email: [email protected]

nepal

Katmandu – Embassy
Surya Court, Pulchowk, Lalitpur
Tel: +977 1 5545307-8
Fax: +977 1 5545226
Email: [email protected]

netherlands

Haag – Embassy
Eisenhowerlaan 77J, NL-2517 KK The Hague
Tel: +31 0 70 311 7611
Fax: +31 (0) 70 311 7629
Email: [email protected]


Haag - Innovation Norway
Tel: +31 70 346 73 48 ,
Fax: +31 70 360 74 28
Email: [email protected]

nigeria

Abuja – Embassy
No. 54, T.Y. Danjuma Street, Asokoro, Abuja
Tel: +234 (0)9291 4529 , +234 (0)9291 5487
Email: [email protected]